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Chocolate TVP Cookies


Rate this recipe 4/5 (105 Votes)


  • 1/2 cup TVP**
  • 1/4 cup almond flour
  • 1 scoop chocolate protein powder
  • baking soda & salt
  • 1/4 cup sugar free maple syrup
  • 1/4 cup unsweetened applesauce


Level of difficulty Average
Cost Average budget


Step 1

Preheat oven to 350 degrees. Mix all ingredients and drop equal size amounts on a cookie sheet. Bake for about 10 mins, until golden.

**NOTE: TVP=textured vegetable protein (found at most health food stores or online). You could try to substitute with cooked quinoa or millet, and I've also heard lentils may work, but I have not tried these methods, so I cannot vouch for them. The research I've done concludes that these foods absorb the liquid in the recipe similar to the TVP. Maybe I'll give those a shot too and see what happens!


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2 cups of white chocolate

1 cup of cream

2 cups of dark chocolate

1 cup of cream

30 biscuits

4/5 cup of milk

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Chocolate TVP Cookies bebe betamar