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Cornbread Muffins

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Cornbread Muffins by Patrica Dossett

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Ingredients

  • 1 c. Flour
  • 1 c. Cornmeal
  • 3/4 c. milk
  • 1 Tbsp baking powder
  • 1/2 c. butter, melted
  • 1/2 tsp. salt
  • 1/2 c. white sugar
  • 1 egg

Details

Servings 12
Level of difficulty Easy
Preparation time 5mins
 Cooking time 15mins
 Cost Average budget

Preparation

Step 1

Mix dry ingredients together.

Step 2

Add melted butter, egg, and milk.

Step 3

Stir until just moistened.

Step 4

Cook immediately at 375 degrees for 15-20 minutes.

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