Kauai Chicken

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  • 4
  • Average
  • 40 mins
  • Average budget

Ingredients

  • 8 chicken thighs
  • 1/4 cup granulated sugar
  • 1/4 cup firmly packed brown sugar
  • 1/3 cup soy sauce
  • 2 Tbsp hoisin sauce
  • 1 clove garlic, minced or pressed

Preparation

Step 1

Arrange chicken, skin side down in baking pan or casserole. Stir all ingredients together. Spoon half of mixture over chicken.

Step 2

Bake at 400 degrees, uncovered for 25 min. Turn chicken over and add remaining mixture over chicken.

Step 3

Cook another 15 min., or until meat near bone is no longer pink when slashed.

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