Pound Cake Cookies

By

Cookies

View complete recipe

  • Average
  • 10 mins
  • 18 mins
  • Average budget

Ingredients

  • 3 Sticks Margarine
  • 1 1/4 cup Sugar
  • 3 Egg Yolks
  • 3 1/2 cups All purpose Flour
  • 1 teaspoon Almond Flavoring
  • Pecan Halves

Preparation

Step 1

Preheat oven to 300°F.

Step 2

Cream margarine until soft. Gradually add sugar. Continue creaming until light and fluffy. Add egg yolks. Add flour an little at a time. Add flavoring. Roll dough into small balls and place on an ungreased cookie sheet. Press Pecan halves into each cookie. Bake for 18 minutes.

View complete recipe

You'll also love

You'll also love