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No Bake Nutella Cheesecake


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No Bake Nutella Cheesecake 1 Picture


  • For Oreo crust:
  • 3 tablespoon melted butter
  • 12 Oreo (crushed)
  • For cheesecake filling:
  • 1 lbs cream cheese
  • 1½ cups powdered sugar
  • cup Nutella
  • 1 cup heavy cream
  • 3 teaspoon gelatin melted in 2 tablespoon water
  • For chocolate ganache:
  • 3oz chopped chocolate
  • ½ cup whipped cream


Level of difficulty Average
Preparation time 25mins
Cost Average budget


Step 1

First make the crust. Mix crushed Oreo with butter, then press the mixture in the bottom of a 8” springform pan, and set it in the fridge.

Step 2

Melt the gelatin in the water

Step 3

Beat the heavy cream until soft peaks are formed

Step 4

In separate bowl beat together cream cheese and powdered sugar until its smooth.

Step 5

Add Nutella in the cream cheese and sugar mixture and mix it well, then add melted gelatin and whipped heavy cream and mix it all until it’s evenly combined.

Step 6

Spread the cheesecake filling over the crust and set it in the fridge for a few hours.

Step 7

Make the chocolate ganache. Melt the chocolate and stir in the whipped cream until it’s evenly combine.

Step 8

Spoon the chocolate ganache over the cake, cover the top of the pan with a plate and set it in the fridge overnight

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