Christmas Treat: Butter Raisin Tarts

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A staple holiday must!

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  • 14
  • Average
  • 10 mins
  • 15 mins
  • 60 mins
  • Average budget

Ingredients

  • 14 prepared tart shells
  • 1 Egg
  • 3 tbsp melted butter
  • 1 cup Brown Sugar
  • 2 tbsp Lemon Juice
  • 1/4 tsp Nutmeg
  • 1 cup Golden Raisins
  • 1/2 cup chopped pecans if desired

Preparation

Step 1

Heat oven to 375F.

Step 2

Beat egg with sugar, using a fork, until well blended. Stir in remaining ingredients. Fill tart shells half full.

Step 3

Bake 15-20 mins. Let stand on pans for 15 mins before moving to wire racks to cool completely.

Step 4

Enjoy!

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