Dried Beef Gravy

By

Brenda Broseke

  • Average
  • Average budget

Ingredients

  • 8T flour
  • 8T butter
  • 4c milk
  • 2t worcestershire
  • big jar of dried beef

Preparation

Step 1

Melt butter. Put in cut up dried beef in and fry a little.

Step 2

Add flour, milk, and worchestershire. stir occasionally until thick. Serve over toast.

You'll also love

You'll also love