- 12
- Average
- Average budget
4/5
(5 Votes)
Ingredients
- 12 dozen eggs
- Mustard
- Mayonnaise
Preparation
Step 1
Boil eggs until done.
Step 2
Remove eggs from water. Peel eggs and slice in half. Scoop out yolk.
Step 3
Mix yolk with mustard and mayonnaise as desired. Fill the well in the eggs. Enjoy!
You'll also love
-
Salad- Crunchy Almond & Date 4/5 (5 Votes) -
Breakfast Cake 4/5 (5 Votes)
You'll also love
-
Fruity Sherbet Punch 4/5 (5 Votes) -
Old Fashion Corndog Bites 4/5 (5 Votes)