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Breakfast Cake

By

Rate this recipe 4/5 (5 Votes)

Ingredients

  • Batter:
  • 1 ½ cups flour
  • ¼ cup shortening
  • 2 tsp. baking powder
  • 1 egg
  • ½ tsp. salt
  • ½ cup milk
  • ¾ cup sugar
  • ½ tsp. vanilla
  • Topping:
  • 2 Tbsp. soft butter
  • 2 Tbsp. flour
  • ½ cup brown sugar
  • 1/3 cup chopped nuts
  • 1 tsp. cinnamon

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Mix batter and put in greased square pan. Sprinkle topping on batter and bake at 350 degrees for 25 minutes.

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