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VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

Top Recipe

By Annie13

Rate this recipe 4/5 (177 Votes)
Lemon Cream Cheese Pound Cake 1 Picture
Details

Level of difficulty Average
Cooking time 60
Cost Average budget

  • 1 package Duncan Hines plain butter recipe golden cake mix
  • 6 tablespoons all-purpose flour
  • 1 (8-ounce) package cream cheese, softened
  • 4 large eggs
  • juice of one large lemon plus enough water to bring to level to 1/2 cup
  • zest from one large lemon
  • 1/2 cup sugar
  • 1/2 cup vegetable oil
  • 1 teaspoon pure vanilla extract
  • 8 medium strawberries, halved
  • 1 cup powdered sugar, sifted
  • 2 tablespoons milk, if needed

See this recipe

Prepare the topping first

Top rated Cake recipes

By

Combine sugar, eggs, butter, cocoa, and vanilla

  • 1c. sugar
  • 2 eggs
  • 1/3 c. softened butter
  • 4 T cocoa
  • 1 tsp. vanilla extract
  • 2/3 c. flour
  • ½ tsp. baking powder
  • ¼ tsp. salt
  • ¼ c. nuts
  • ½ c. Chocolate chips
5/5 (1454 Votes)

You won't believe how easy it is to make this beautiful dessert!

91 168 shares

This white chocolate & coconut cake is a must for all coconut lovers, white chocolate lovers, and above all Raffael...

  • For a cake pan 24 cm:
  • 4 eggs
  • 125g caster sugar
  • 120 g of flour
  • A pinch of salt
  • A bit of butter to grease the pan
  • Cream filling:
  • 250 g mascarpone
  • 250 g ricotta (you can substitute with cream cheese)
  • 1/2 organic lemon
  • 60 g of coconut flour or flakes
  • 70 g of sugar
  • 70 g chopped almonds
  • 90 g of vanilla wafers
  • 200g white chocolate
  • 250 ml fresh cream
  • Syrup:
  • 60 g of sugar
  • 200 ml of water
  • Vanilla extract
  • Decoration:
  • Chopped almonds, 10 Raffaello Chocolates, Coconut flakes or dessicated coconut
4.5/5 (245 Votes)

This stunning chocolate cake uses creamy mascarpone cheese in place of butter for the batter, giving it an incredibly fluffy texture.

By

I made a video for this recipe and it can be viewed by clicking on the link below: http://www

  • To make this treat you will need the following ingredients
  • 1. Package of yellow cake mix (w/ pudding)
  • 2. 1 cup of sour cream
  • 3. 1/2 cup of veg oil
  • 4. 1/2 cup water
  • 5. 4 eggs
  • 6. 1 tbsp. pure vanilla extract
  • MIX IT ALL IN
  • ONCE OUT OF THE MIXER..
  • YOU MUST FOLD IN WITH SPATULA YOUR..
  • 7. 1 cup of CHOCOALATE CHIPS ( or as much as your heart desires!)
  • You can view the link here on Youtube here
4.6/5 (88 Votes)

By

Hilarious brown cake balls that taste like heaven but look like funny Halloween projects! Great treats to surprise

  • Box Yellow Cake Mix
  • (And any additional ingredients as said on the back of cake mix box)
  • 1 Vanilla Snack Pack
  • 1 Package of Oreos
  • 2 Baking Milk Chocolate Bars
  • 1 Package of Fudge Chocolate Frosting
4.6/5 (40 Votes)

With this step-by-step we show you how it is possible to make a delicious cake without eggs. The proof is in the pudding...

By

Preheat oven 350F Whisk flour, baking powder and salt and cocoa powder in medium bowl

  • 1 1/3 cups cake four
  • 1 1/2 teaspoon salt
  • 1 Teaspoon baking powder
  • 1/3 whole milk
  • 3 large egg white, room temperature
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter room temperature
  • 2 tablespoons sour cream
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • Frosting
  • 3 cups powdered sugar
  • 1/2 cup unsalted butter room temperature
  • 6 tablespoons heavy white cream
  • 1 1/2 teaspoon vanilla extract
  • 1/2 cup cocoa chocolate
4.6/5 (24 Votes)

By

Whisk the egg whites with sugar

  • For the DOUGH:
  • 6 EGGS
  • 150 grams SUGAR
  • 1 tbsp COCOA
  • 150 grams FLOUR
  • For the FILLING:
  • 6 tbsp JAM
  • 6 BANANAS
  • 100 grams DARK CHOCOLATE
  • 600 mL MILK
  • 6 tbsp FLOUR
  • 300 grams POWDERED SUGAR
  • 250 grams BUTTER
  • 1 tbsp VANILLA ESSENCE
  • Juice of half a LEMON
5/5 (1 Votes)

By

Yummy chocolate cupcakes made with cocoa and basic ingredients to bake a cake

  • All purpose / maida flour - 1 and 1/3 cups
  • sugar - 1 cup
  • unsalted butter - 1/2 cup / 8 tbsp (at room temperature)
  • Eggs- 2
  • cocoa powder- 1/2 cup (I used Hersheys's Natural)
  • hot/ boiling water - 1 cup
  • baking powder - 2 tea spoons
  • vanilla extract- 2 tea spoons
  • salt - 1/4 tea spoon
4.5/5 (40 Votes)

By

very moist, and delicious

  • 1 1/3 cup water
  • 1/3 cup Crisco
  • 3 eggs
  • 1 box yellow cake mix
  • 1 box vanilla instant pudding mix
4.5/5 (22 Votes)

By

In a bowl, mix 1 1/2 cups of flour, 1 tablespoon of baking powder, 1 egg, and 1/4 cup of milk

  • Flour, Baking Powder, Egg, Milk, Strawberries, Cinnamon, Ground Ginger, Ginger Root, Pears, Plain Yogurt
4.4/5 (21 Votes)

By

make white cake mix according to package directions

  • 1 (18.25 ounce) package white cake mix
  • 1 (14 ounce) can cream of coconut
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (16 ounce) package frozen whipped topping, thawed
  • 1 (8 ounce) package flaked coconut
4.4/5 (5 Votes)

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