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Our Magimix holiday baking contest - 37 recipes

If you like this, you'll definitely like: scone, mixer recipes, Soup recipes, basic cookie, butter cake

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VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Magimix holiday baking contest recipes

By

What's better than a piece of apple pie with a slice of cheddar melted on top? One with the cheddar cheese that is ...

  • ½ cup granulated sugar
  • 1 cup packed brown sugar; divided
  • 3 tablespoons of all purpose flour plus ¼ cup plus 2 tablespoons
  • 1 teaspoon ground cinnamon plus ¾ teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • ¼ teaspoon freshly grated nutmeg
  • 4-5 cups of thinly sliced and peeled tart apples
  • 3 tablespoons lemon juice
  • ½ cup sharp cheddar cheese plus 1 ½ cup for sauce
  • One 4.25 oz can of green chiles
  • Frozen ready made 9 inch pie crust
  • 1 cup chopped walnuts
  • 3 tablespoons butter, melted plus 2 tablespoons of butter
  • 1 cup whole milk
5/5 (1 Votes)

Store-bought mixes may be tempting, but they cost you in money and taste...and they're not always much easier! Here are a few you really should be making from scratch.

By

This pie came about as a result of my son having a serious allergy to nuts

  • 1 pie crust,
  • 4 eggs
  • 3/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup salted butter, melted
  • 3/4 cup light corn syrup
  • 2 teaspoons vanilla
  • For topping:
  • 2 cups small pretzels
  • 3 tablespoons butter, melted
  • 2 tablespoons brown sugar
5/5 (1 Votes)

This is one FOOD FAD that you WON'T be able to resist.

By

Smoked salmon and spinach quiche

  • 1 9-inch Refrigerated Pie Crust
  • 3 Large Eggs
  • 3/4 cup Unsweetened Almond milk
  • 0.5 lb Smoked Salmon, chopped
  • 9 oz Frozen Spinach, thawed and drained completely
  • 2 oz Cream Cheese, softened
  • Salt and black pepper to taste
5/5 (1 Votes)

By

Quick and easy chocolate chip pumpkin bread for Thanksgiving

  • 3 cups all purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 4 eggs
  • 2 cups sugar
  • 16 ounces canned pumpkin
  • 1 1/2 cups canola oil
  • 6 ounces (about 11/2 cups) semi-sweet chocolate chips
5/5 (1 Votes)

There's nothing more frustrating than cracking that last egg and dropping a shard of the shell into your perfect batter... But this trick makes fishing it out EASY!

By

Peanut butter cake, top with caramelized apples

  • For Caramel Apple
  • 2 Gala Apples, washed
  • 2 tablespoons Unsalted Butter
  • 4 tablespoons Granulated Sugar
  • For Peanut Butter Cake
  • 1 Large Egg
  • 2/3 cup Milk
  • 4 tablespoons Unsalted Butter
  • 6 tablespoons Creamy Peanut Butter
  • 1 and 1/2 cups All-purpose flour
  • 2 teaspoons Baking Powder
  • 1/2 cup Granulated Sugar
  • Pinch of salt
5/5 (1 Votes)

By

These pastries are easy and fun to make with the kids

  • Pastry:
  • 4 cups al- purpose flour, sifted
  • 4 tsp. orange extract
  • 2 egg
  • 1 tsp salt
  • 8 oz. cold butter, cut into small pieces
  • Prune filling:
  • 1 ½ cups dried prunes
  • 2 cups cold water
  • ¾ cup brown sugar, packed
  • 2 tbsp. maple syrup
  • 2 tbsp. butter
  • Butter for greasing the pan
  • Christmas cookie cutters
5/5 (1 Votes)

By

Flaky crispy sweet puff pastry surrounds this Italian fluffy ricotta filling studded with bursting fresh blueberrie...

  • 1 pkg. defrosted puff pastry
  • flour for rolling
  • Filling:
  • 1/2 pkg cream cheese, room temp.
  • 1 cup ricotta cheese
  • 1/4 cup sugar
  • 1/2 container fresh washed blueberries
  • Topping:
  • 1 tbsp coarse sugar
  • 1 egg + 1 tbsp water
  • .
  • .
5/5 (1 Votes)

By

This recipe is perfect for anyone and everyone - simple and easy to make - plus it is a HUGE crowd pleaser

  • ½ Cup of Butter Melted
  • 1 Egg
  • ¼ Cup of White Sugar
  • ¼ Cup of Brown Sugar
  • 1 Tablespoon of Vanilla
  • 1 Cup of Flour
  • 1 Teaspoon of Baking Soda
  • Dash of Salt
  • ½ Cup of Walnuts
  • 1 Cup of Chocolate Chips
  • 3 Tablespoons of Peanut Butter
5/5 (1 Votes)

By

Tender chicken rolls stuffed with zesty sun-dried tomato, baby spinach and cheese

  • 1 (10 ounce) jar oil-packed sun dried tomatoes
  • 1 large garlic clove
  • 1/2 cup grated Parmesan cheese
  • Four (4 ounce) boneless chicken breasts
  • 4 ounces cream cheese, cut into 1 inch squares
  • 1 cup baby spinach leaves
  • 1/2 cup Gluten-Free Panko crumbs
  • 1 cup wild rice blend
  • 1 1/2 tablespoons butter, divided
  • 1/2 cup slivered almonds
  • 1 cup chopped scallions, both white and green parts
  • 1/2 cup pomegranate seeds
  • 1/4 cup chopped parsley for garnish
4.8/5 (11 Votes)

By

This decadent cheesecake is the perfect ending to any holiday or special meal

  • 1 3/4 cups chocolate graham cracker crumbs
  • 1/4 cup finely chopped peanuts
  • 9 Tbsp. melted butter, divided
  • 3/4 cup sugar
  • 3 large eggs
  • 1 Tbsp. vanilla
  • 2 1/4 cups sour cream
  • 1 1/2 lbs. cream cheese, softened and cut in small cubes
  • 1/2 cup semi-sweet chocolate morsels, melted and slightly cooled
  • 1/2 cup creamy peanut butter
  • 16 mini chocolate peanut butter cup candies
  • 1/2 cup chopped peanuts
  • 1/3 cup fudge ice cream topping
  • Whipped cream, for garnish
4.7/5 (13 Votes)

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