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Our favorite fall recipes - 103 recipes

If you like this, you'll definitely like: fall baking, spring, pot pie, winter squash, slow cooked, winter

Chef Tips and Tricks

VIDEO: Baked Cheese and Prosciutto Sandwich

Hot, melt-in-your-mouth cheesy goodness... In just a few minutes!

 

Steps:

Prosciutto

Shredded cheese

Egg

More cheese

Chives

Bake 15 min at 350°f

Enjoy!

 

Top rated Fall recipes

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This country style apple pie is a classic recipe you don't want to miss

  • Filling:
  • 10 cups peeled cored and sliced cooking apples. I use Gravensteins.
  • 1 cup sugar (for a lower sugar option substitute with half or all Splenda)
  • 3-4 Tbsp all-purpose flour (or gluten free)
  • 1 tsp cinnamon
  • 1/4 tsp allspice
  • shake of nutmeg
  • 1 Tbsp butter (or non dairy type)
  • Crust:
  • 2 1/4 cups all-purpose flour or gluten free.
  • 1 tsp salt
  • 2/3 cup shortening (I used Spectrum All Vegetable Shortening)
  • 7-8 Tbsp cold water
4.5/5 (1148 Votes)

Eat your greens, and enjoy them too! Here are five super simple things you can make with spinach.

By

Mini Apple Pies. Discover our recipe

  • Pie dough
  • 2 Apples
  • peeled
  • cored and sliced
  • 1/4 cup sugar
  • 2 tblsp lemon juice
  • 1/2 tsp. cinnamon
  • pinch of nutmeg
  • pinch of ground cloves
  • 1 egg beaten
  • 100g Marzipan (this is the best part!)
  • Egg wash
4.2/5 (311 Votes)

Cook like an Italian grandmother... Here's how.

By

- Cut the fowl into 5 pieces (2 thighs, 2 breasts, and the carcass can be reserved for preparing a stock later, for...

  • 1 guinea fowl 2 1/2- 3 lbs
  • 2 cups button mushrooms (about 8 oz)
  • 16 oz pumpkin flesh
  • 2 oranges
  • 1/2 lemon
  • 1 teaspoon finely chopped fresh parsley
  • 1 rounded tsp cumin powder
  • 1 knob of salted butter
  • 1/4 cup olive oil
  • salt and pepper
3.2/5 (314 Votes)

By

Unique Combination but Sweet, delicious

  • Dough Ingredients:
  • 2 cups all-purpose flour-reserve few spoons for rolling
  • 1 stick unsalted butter
  • ½ tsp. sugar
  • 1 tsp. salt
  • 6 Tbsp ice water
  • more if needed
  • Filling:
  • 3 Plums
  • 3 apples
  • Juice from ½ Lemon
  • 1½ Tbs. Sugar
  • for apples and plums
  • ½ tsp. Cinnamon
  • 1 Large Beet Root + ½ tsp. Sugar
  • 3 Tbs. Apple Sauce
  • Topping:
  • ½ Cup Plain Bread Crumbs
  • 2 Tbs. Unsalted Butter
  • 1 Tbs. Sugar
3.8/5 (188 Votes)

Temperatures are climbing and the last thing you want is to slave away in a hot kitchen. With these recipes, you can whip up an awesome meal without breaking a sweat. So grab your slow cooker and let's get cooking!

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Mix the Cool Whip, condensed milk and cream cheese in a bowl and then added the apples and snickers into that

  • 1 graham cracker pie crust
  • 3 green apples diced
  • 1/4 cup caramel ice cream topping
  • 15-20 mini snickers chopped
  • 2 1/2 cup Cool Whip softened
  • 1/3 cup can sweetened condensed milk
  • 2 oz cream cheese (softened)
3.2/5 (233 Votes)

By

Elegant dessert

  • Crust
  • 1 1/4 cups unbleached all purpose flour
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1/2 cup chilled unsalted butter
  • cut into 1/2-incj cubes
  • 1 large egg yolk
  • 1 tablespoon ice water or more.
  • Filling
  • 8 large about 4 pounds Golden Delicious or other tart apples
  • 1/2 lemon
  • 1/2 cup sugar plus 1 tablespoon for the tart top
  • 1 teaspoon cinnamon
4/5 (137 Votes)

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Apple pie cooked in the pie shell no pre cook

  • Use a variety of Apples
  • Fuji
  • Gala
  • Golden delicious
  • Black Twig
  • Rome
  • Stayman Winesap. For regular size approx. 10 apples Deep dish Approx. 15. You will need :
  • 1/2 cup margarine
  • 1cup flour
  • 1/2 tsp salt
  • OR buy ready made pie crust
  • 2/3 cup margerine
  • 1 cup sugar
  • 2tbl cinnamon
  • 1tsp nutmeg
  • 4tbl cornstarch
  • 1/2 cup raisins
  • 1 1/2 cups powdered sugar
  • 1 tsp Vanilla extract
3.3/5 (188 Votes)

By

The Original Candy Apple. Discover our recipe

  • 8 Granny Smith Apples
  • washed and dried completely
  • with stems removed
  • 8 Candy Apple Sticks (much sturdier than regular skewers)
  • 2 cups sugar
  • 1 cup light corn syrup
  • 1 cup warm water
  • 1/8 teaspoon Cinnamon Oil
  • Few drops red food coloring
3.5/5 (159 Votes)

By

Pour filtered water into a large pan, put all the spices (thyme, bay leaf, sage, garlic, cloves, savory)

  • 6 medium potatoes
  • 1 small celery root
  • 1 onion
  • 1 clove of garlic
  • thyme
  • bay
  • sage
  • savory
  • rosemary
  • cloves
  • 2 tablespoons butter
  • 4 tablespoons of cream
  • 1 pinch of nutmeg
  • 1 pinch of Espelette pepper
  • salt
3.1/5 (209 Votes)

By

Apple Pie with Cranberry and Pomegranate Sauce

  • Pie Crust:
  • 2 1/2 cups all-purpose flour
  • 1 tsp. salt
  • 2 Tbs. white sugar
  • 1 cup unsalted butter
  • chilled
  • 1/4 cup (60 ml) ice water
  • Apple Filling:
  • 5 Large apples
  • peeled
  • cored
  • and sliced 1/4 inch thick
  • 1/2 cup brown sugar
  • 2 Tbs. lemon juice
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • 1/4 tsp. salt
  • 2 tsp. unsalted butter
  • 1 1/2 Tbs. cornstarch
  • 1/2 cup chopped Pecans/or Walnuts
  • Sauce:
  • 2 cup fresh Cranberries
  • 1 cup Pomegranate(or seeds from 1 large)
  • 2 Tbs. Sugar
  • 1 cup water
3.4/5 (159 Votes)

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