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Our favorite fall recipes - 103 recipes

If you like this, you'll definitely like: fall baking, spring, pot pie, winter squash, slow cooked, winter

Chef Tips and Tricks

VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Fall recipes

By Mary Ellen, Mary's Busy Kitchen

This country style apple pie is a classic recipe you don't want to miss

  • Filling:
  • 10 cups peeled cored and sliced cooking apples. I use Gravensteins.
  • 1 cup sugar (for a lower sugar option substitute with half or all Splenda)
  • 3-4 Tbsp all-purpose flour (or gluten free)
  • 1 tsp cinnamon
  • 1/4 tsp allspice
  • shake of nutmeg
  • 1 Tbsp butter (or non dairy type)
  • Crust:
  • 2 1/4 cups all-purpose flour or gluten free.
  • 1 tsp salt
  • 2/3 cup shortening (I used Spectrum All Vegetable Shortening)
  • 7-8 Tbsp cold water
4.6/5 (1131 Votes)

Store-bought mixes are tempting, but they cost you in money and taste...and they're not always much easier! Here are a few you really should be making from scratch.

By kakesbykatie.cake, Baking My Way Through Germany

Mini Apple Pies. Discover our recipe

  • Pie dough
  • 2 Apples
  • peeled
  • cored and sliced
  • 1/4 cup sugar
  • 2 tblsp lemon juice
  • 1/2 tsp. cinnamon
  • pinch of nutmeg
  • pinch of ground cloves
  • 1 egg beaten
  • 100g Marzipan (this is the best part!)
  • Egg wash
4.1/5 (263 Votes)

There's nothing more frustrating than cracking that last egg and dropping a shard of the shell into your perfect batter... But this trick makes fishing it out EASY!

By Butterflygirl558

Mix the Cool Whip, condensed milk and cream cheese in a bowl and then added the apples and snickers into that

  • 1 graham cracker pie crust
  • 3 green apples diced
  • 1/4 cup caramel ice cream topping
  • 15-20 mini snickers chopped
  • 2 1/2 cup Cool Whip softened
  • 1/3 cup can sweetened condensed milk
  • 2 oz cream cheese (softened)
3.3/5 (192 Votes)

By amel, http://amelyahyaoui.wix.com/fares

Elegant dessert

  • Crust
  • 1 1/4 cups unbleached all purpose flour
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1/2 cup chilled unsalted butter
  • cut into 1/2-incj cubes
  • 1 large egg yolk
  • 1 tablespoon ice water or more.
  • Filling
  • 8 large about 4 pounds Golden Delicious or other tart apples
  • 1/2 lemon
  • 1/2 cup sugar plus 1 tablespoon for the tart top
  • 1 teaspoon cinnamon
4.2/5 (119 Votes)

Everything you believe is a lie...

By secooking, Sandra's Easy Cooking

Unique Combination but Sweet, delicious

  • Dough Ingredients:
  • 2 cups all-purpose flour-reserve few spoons for rolling
  • 1 stick unsalted butter
  • ½ tsp. sugar
  • 1 tsp. salt
  • 6 Tbsp ice water
  • more if needed
  • Filling:
  • 3 Plums
  • 3 apples
  • Juice from ½ Lemon
  • 1½ Tbs. Sugar
  • for apples and plums
  • ½ tsp. Cinnamon
  • 1 Large Beet Root + ½ tsp. Sugar
  • 3 Tbs. Apple Sauce
  • Topping:
  • ½ Cup Plain Bread Crumbs
  • 2 Tbs. Unsalted Butter
  • 1 Tbs. Sugar
3.7/5 (151 Votes)

By keedyboo18

The Original Candy Apple. Discover our recipe

  • 8 Granny Smith Apples
  • washed and dried completely
  • with stems removed
  • 8 Candy Apple Sticks (much sturdier than regular skewers)
  • 2 cups sugar
  • 1 cup light corn syrup
  • 1 cup warm water
  • 1/8 teaspoon Cinnamon Oil
  • Few drops red food coloring
3.5/5 (155 Votes)

By StephanieMc

- Cut the fowl into 5 pieces (2 thighs, 2 breasts, and the carcass can be reserved for preparing a stock later, for...

  • 1 guinea fowl 2 1/2- 3 lbs
  • 2 cups button mushrooms (about 8 oz)
  • 16 oz pumpkin flesh
  • 2 oranges
  • 1/2 lemon
  • 1 teaspoon finely chopped fresh parsley
  • 1 rounded tsp cumin powder
  • 1 knob of salted butter
  • 1/4 cup olive oil
  • salt and pepper
3.3/5 (230 Votes)

By secooking, Sandra's Easy Cooking

Apple Pie with Cranberry and Pomegranate Sauce

  • Pie Crust:
  • 2 1/2 cups all-purpose flour
  • 1 tsp. salt
  • 2 Tbs. white sugar
  • 1 cup unsalted butter
  • chilled
  • 1/4 cup (60 ml) ice water
  • Apple Filling:
  • 5 Large apples
  • peeled
  • cored
  • and sliced 1/4 inch thick
  • 1/2 cup brown sugar
  • 2 Tbs. lemon juice
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • 1/4 tsp. salt
  • 2 tsp. unsalted butter
  • 1 1/2 Tbs. cornstarch
  • 1/2 cup chopped Pecans/or Walnuts
  • Sauce:
  • 2 cup fresh Cranberries
  • 1 cup Pomegranate(or seeds from 1 large)
  • 2 Tbs. Sugar
  • 1 cup water
3.4/5 (158 Votes)

By happyfoodstube, Happy Foods Tube

This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho

  • 500g (1.1lb) Brussels Sprouts
  • 80g (2.8oz) Feta Cheese
  • 60g (2.10oz) Unsalted Butter
  • 50g (1.8oz) Jamon Serrano or Prosciutto
  • 1 Medium Onion
  • 1 Large Pomegranate
  • A Pinch of Salt & Pepper
5/5 (21 Votes)

By MeredithT

A delicious apple crisp recipe with NO fat

  • 2 cups sliced apples
  • 1/2 tsp cinnamon
  • 1/2 cup water
  • 1/3 cup sugar
  • 2 tbs honey
  • 1 tsp cinnamon
  • 1/3 cup oats
  • 1/6 cup flour
  • 1/3 cup brown sugar
3.5/5 (135 Votes)

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