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Our favorite fall recipes - 100 recipes

If you like this, you'll definitely like: fall baking, spring, pot pie, winter squash, slow cooked, winter

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VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

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  • 2 pounds sliced steak
  • 2 tablespoons oil
  • ½ cup soy sauce
  • 1 cup chopped onions
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  • ¼ cup sugar
  • ½ teaspoon pepper
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  • 1 pkg. defrosted puff pastry
  • flour for rolling
  • Filling:
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  • 1 cup ricotta cheese
  • 1/4 cup sugar
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  • Topping:
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  • .
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5/5 (1 Votes)

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This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho

  • 500g (1.1lb) Brussels Sprouts
  • 80g (2.8oz) Feta Cheese
  • 60g (2.10oz) Unsalted Butter
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5/5 (22 Votes)

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Roast beets at 400 F for about 40 minutes

  • mixed greens
  • spinach
  • roasted golden beets
  • tomatoes
  • lentils
  • grapes
  • Lemon Tahini dressing
  • 1 spoonful of tahini
  • Juice of 1 lemon
  • honey to taste
  • parsley to taste
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4.7/5 (26 Votes)

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4.7/5 (17 Votes)

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A rich creamy fall soup, with a warming savory blend of spices to enhance the natural sweetness of the apples and t...

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  • 1/4 Tsp Ground Cinnamon
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  • INGREDIENTS:
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  • 1 cup of sugar
  • 1 tsp. baking powder
  • 1 1/2 tsp. baking soda
  • 1/4 tsp. Coco powder
  • 1/4 tsp. Cinnamon
  • Pinch of ginger
  • Pinch of salt
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  • 1/4 tsp. mint extract
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  • 1 cup of milk
  • 1/2 cup of oil
4.5/5 (4 Votes)

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  • 10 apples, cored, peeled and sliced thinly
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4.4/5 (16 Votes)

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Taking the traditional apple strudel and turning it into a smaller portion sized candy lookalike!

  • 250g Flour
  • 125g Water
  • 25g Eggs + 1 egg for the egg wash
  • 25g Oil
  • 2.5g Salt
  • 2 tablespoons Butter, melted
  • 225g Apples, peeled and chopped
  • 40g Sugar
  • 1 teaspoon Cinnamon
  • Lemon Juice
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4.4/5 (42 Votes)

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Any burning questions? Our chefs answer!

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