Our favorite fall recipes - 96 recipes
Find all our Fall recipes here:
If you like this, you'll definitely like: spring food in season, pot pie recipe, butternut squash, slow cooker, winter
Chef Tips and Tricks
SOLVED: How to Peel a Banana the Right Way!
Wondering why we've made a video how to peel a banana? Thinking you already know how it's done? Are you sure? What if we told you you've been peeling bananas the Wrong Way?! Watch the video to find out how you'll be peeling banana's from now on!
Top rated Fall recipes
Country Style Apple Pie
YUM!Food Porn
By Mary Ellen, Mary's Busy Kitchen
This country style apple pie is a classic recipe you don't want to miss
- Filling:
- 10 cups peeled cored and sliced cooking apples. I use Gravensteins.
- 1 cup sugar (for a lower sugar option substitute with half or all Splenda)
- 3-4 Tbsp all-purpose flour (or gluten free)
- 1 tsp cinnamon
- 1/4 tsp allspice
- shake of nutmeg
- 1 Tbsp butter (or non dairy type)
- Crust:
- 2 1/4 cups all-purpose flour or gluten free.
- 1 tsp salt
- 2/3 cup shortening (I used Spectrum All Vegetable Shortening)
- 7-8 Tbsp cold water
Mini Apple Pies
By kakesbykatie.cake, Baking My Way Through Germany
Mini Apple Pies. Discover our recipe
- Pie dough
- 2 Apples
- peeled
- cored and sliced
- 1/4 cup sugar
- 2 tblsp lemon juice
- 1/2 tsp. cinnamon
- pinch of nutmeg
- pinch of ground cloves
- 1 egg beaten
- 100g Marzipan (this is the best part!)
- Egg wash
Apple Tart
By amel, http://amelyahyaoui.wix.com/fares
Elegant dessert
- Crust
- 1 1/4 cups unbleached all purpose flour
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/2 cup chilled unsalted butter
- cut into 1/2-incj cubes
- 1 large egg yolk
- 1 tablespoon ice water or more.
- Filling
- 8 large about 4 pounds Golden Delicious or other tart apples
- 1/2 lemon
- 1/2 cup sugar plus 1 tablespoon for the tart top
- 1 teaspoon cinnamon
Snicker Caramel Apple Pie
By Butterflygirl558
Mix the Cool Whip, condensed milk and cream cheese in a bowl and then added the apples and snickers into that
- 1 graham cracker pie crust
- 3 green apples diced
- 1/4 cup caramel ice cream topping
- 15-20 mini snickers chopped
- 2 1/2 cup Cool Whip softened
- 1/3 cup can sweetened condensed milk
- 2 oz cream cheese (softened)
Rustic Pie with Beets, Apples and Plums
By secooking, Sandra's Easy Cooking
Unique Combination but Sweet, delicious
- Dough Ingredients:
- 2 cups all-purpose flour-reserve few spoons for rolling
- 1 stick unsalted butter
- ½ tsp. sugar
- 1 tsp. salt
- 6 Tbsp ice water
- more if needed
- Filling:
- 3 Plums
- 3 apples
- Juice from ½ Lemon
- 1½ Tbs. Sugar
- for apples and plums
- ½ tsp. Cinnamon
- 1 Large Beet Root + ½ tsp. Sugar
- 3 Tbs. Apple Sauce
- Topping:
- ½ Cup Plain Bread Crumbs
- 2 Tbs. Unsalted Butter
- 1 Tbs. Sugar
The Original Candy Apple
By keedyboo18
The Original Candy Apple. Discover our recipe
- 8 Granny Smith Apples
- washed and dried completely
- with stems removed
- 8 Candy Apple Sticks (much sturdier than regular skewers)
- 2 cups sugar
- 1 cup light corn syrup
- 1 cup warm water
- 1/8 teaspoon Cinnamon Oil
- Few drops red food coloring
Low Cal Apple Crisp
By MeredithT
A delicious apple crisp recipe with NO fat
- 2 cups sliced apples
- 1/2 tsp cinnamon
- 1/2 cup water
- 1/3 cup sugar
- 2 tbs honey
- 1 tsp cinnamon
- 1/3 cup oats
- 1/6 cup flour
- 1/3 cup brown sugar
Apple Pie Filling ... For the Freezer
By FromtheBookshelf, From the Bookshelf
Apples galore at my house
- 2/3 cup white flour
- 1 1/2 cup sugar
- 2 teaspoons cinnamon
- or however much you like
- 6 to 6 1/2 cups peeled and thinly sliced apples
- Pie tin
- plastic wrap and foil
- 1 gl freezer bag
Brussels Sprouts Salad with Prosciutto
By happyfoodstube, HappyFoods Tube
This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho
- 500g (1.1lb) Brussels Sprouts
- 80g (2.8oz) Feta Cheese
- 60g (2.10oz) Unsalted Butter
- 50g (1.8oz) Jamon Serrano or Prosciutto
- 1 Medium Onion
- 1 Large Pomegranate
- A Pinch of Salt & Pepper
Guinea fowl with pumpkin and cumin
By StephanieMc
- Cut the fowl into 5 pieces (2 thighs, 2 breasts, and the carcass can be reserved for preparing a stock later, for...
- 1 guinea fowl 2 1/2- 3 lbs
- 2 cups button mushrooms (about 8 oz)
- 16 oz pumpkin flesh
- 2 oranges
- 1/2 lemon
- 1 teaspoon finely chopped fresh parsley
- 1 rounded tsp cumin powder
- 1 knob of salted butter
- 1/4 cup olive oil
- salt and pepper
fall recipe collections
More Fall recipes
-
Autumn Salad
- mixed greens
- spinach
- roasted golden beets
- tomatoes
- lentils
- grapes
- Lemon Tahini dressing
- 1 spoonful of tahini
- Juice of 1 lemon
- honey to taste
- parsley to taste
- small clove of garlic
- olive oil
-
Butternut Squash and Apple Bisque
- 1 Small Butternut Squash (about 1.5-2 lbs)
- peeled and cubed
- 2 Large Fuji Apples
- 1 Sweet onion diced
- 1/4 Tsp Ground Cloves
- 1/4 Tsp Ground Cinnamon
- 1/2 Tsp Ground Cumin
- 1/2 Tsp Smoked Paprika
- 2 Tsp Kosher Salt**
- 1 Qt Chicken Stock
- 2 TBL Unsalted Butter
- 1 Cup Heavy Cream
-
Apple Strudel Bon-Bons
- 250g Flour
- 125g Water
- 25g Eggs + 1 egg for the egg wash
- 25g Oil
- 2.5g Salt
- 2 tablespoons Butter
- melted
- 225g Apples
- peeled and chopped
- 40g Sugar
- 1 teaspoon Cinnamon
- Lemon Juice
- 50g Raisins
-
Natural Juice French Apple Pie
- Use a variety of Apples
- Fuji
- Gala
- Golden delicious
- Black Twig
- Rome
- Stayman Winesap. For regular size approx. 10 apples Deep dish Approx. 15. You will need :
- 1/2 cup margarine
- 1cup flour
- 1/2 tsp salt
- OR buy ready made pie crust
- 2/3 cup margerine
- 1 cup sugar
- 2tbl cinnamon
- 1tsp nutmeg
- 4tbl cornstarch
- 1/2 cup raisins
- 1 1/2 cups powdered sugar
- 1 tsp Vanilla extract
-
Slow-Cooker Mexican Chicken Chili
- 1 1/4 lb Boneless Skinless Chicken Breasts
- 1/2 cup Yellow Onion
- Chopped
- 126 g Celery
- Chopped
- 2 tsp Chili Powder
- 1 tsp Ground Cumin
- 12 oz Diced Tomatoes (original)
- 10 oz Enchilada Sauce (mild)
- 113 g Fire-roasted Diced Green Chiles
- 432 g Whole Kernel Corn – No Salt Added
- 16 oz Light Red Kidney Beans
- 16 oz Reduced Sodium Pinto Beans
-
Sannois soft set apple tart with...
- What you’ll need
- 250g good quality plain flour
- 125g salted butter room temperature and diced
- 10g caster sugar
- 1 tsp cold water
- 1 egg beaten
- pinch of sea salt
- Filling
- 6-8 Worcester apples
- peeled
- cored and sliced into thick chunks kept in acidulated water to prevent browning
- 1 handful of ripe brambles or garden blackberries
- 15g salted butter
- 50g golden caster sugar
- 1 tbsp lemon juice
- 100ml double cream
- 1 egg
- 2 tsp icing sugar for dusting
-
Chicken with Cauliflower and Apples
- 4 bone in skin on chicken thighs (about 2 pounds)
- 1/2 head green cabbage (about 1/2 pound) cut into 1 1/2 inch pieces
- 4 sprigs of thyme
- 1/2 head of cauliflower cut into medium florets
- 1 T extra virgin olive oil
- salt and pepper
- 2 Pink Lady or Cameo apples cut into 1/2 inch wedges
-
Hot Baked Cinnamon Apples
- 10 apples
- cored
- peeled and sliced thinly
- 2 teaspoons cinnamon
- 1 cup brown sugar
- 2 teaspoons lemon juice (optional)
- 1 dash salt
- 1 dash nutmeg
- whipped cream (optional) or ice cream (optional)
-
Sweet Potato Casserole with...
- 1 29-oz can sweet potatoes
- 2/3 cup brown sugar
- 3 tbsp butter
- 1 egg
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tsp vanilla
- About 3 cups marshmallows
-
Baby/ Kid friendly Autumn Soup
- 1/2 green cabbage
- 2 cups Pumpkin
- 3 potatoes
- 2 small carrots
- 2 tomatoes
- 1 leek white
- 1 1/4 cup green beans
- 2 tbsp butter
- salt and pepper
-
Creamy of Butternut Soup
- 1 butternut squash
- 2 onions
- 1 dash of cream to each plate
- 1 tablespoon olive oil (halved)
- ½ teaspoon of nutmeg and turmeric
-
Pork chops and pumpkin
- Pumpkin (Two slices no thicker than a centimeter)
- peas
- shallots
- Half an onion
- A pork chop per person
- 1 cup salted butter
- Salt
- Pepper
- Balsamic Vinegar
- A handful of chopped leeks
- egg
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