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Our best gluten free recipes - 51 recipes

Learn all about Gluten Free living from our official gluten-free Guru, Mandy! Her recipes, articles and tips will have you living a delicious, gluten free life in no time! Read her guide to gluten-free living here  and get more information here.

If you like this, you'll definitely like: gluten and dairy free, no wheat, gluten free baking, gluten free cakes, without flour

Chef Tips and Tricks

VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top Recipe

By Gourmandize Gluten- Free Guru, Healthy Eating And Living

Rate this recipe 4.2/5 (10 Votes)
Gluten Free Crab-cakes 1 Picture
Details

Servings 7
Level of difficulty Average
Preparation time 15
Cooking time 25
Cost Average budget

  • 12 oz crab meat (you can use wild crab from a tin and just add water)
  • 2 eggs
  • ¼ cup red onion, diced
  • ½ cup gluten free bread crumbs
  • 1 tablespoon of jalapeno, finely diced, with seeds
  • ¼ cup fresh parsley, diced
  • 1.5 tablespoon fresh lemon juice
  • 1 tablespoon dijon
  • 1.5 tablespoon Herbamare seasoning, or seasoning of your choice
  • Salt and pepper to taste
  • 1 tablespoon coconut oil

See this recipe

Drain the crab then add to a large mixing bowl

Top rated Gluten free recipes

By

Bring your potato mash to a whole new level by turning it into creamy Irish Colcannon! Mix buttery mashed potatoes ...

  • 2 lb Potatoes
  • 2 tbsp Salt
  • A pinch of Black Pepper
  • 1 cup sliced Leek
  • 2 cups packed Fresh Kale
  • ½ stick Unsalted Butter
  • ½ cup Milk
5/5 (1 Votes)

Ideal for those with a gluten sensitivity, this completely FLOUR-FREE cake is soft, delicate, and compact – not to mention full of CHOCOLATE!

By

Raspberry Chocolate Chip Overnight Oats - nutrient and protein rich overnight oats can be enjoyed cold or warm!

  • cup Rolled Oats
  • cup Milk
  • 3 tbsp Greek Yogurt
  • 2 tsp Unsweetened Cocoa Powder
  • 2 tsp Honey
  • 2 tbsp Chocolate Chips
  • A Handful of Raspberries
5/5 (1 Votes)

Easy, delicious, packed with flavor and quick to make...we guarantee that these 100 pasta recipes will never fail you!

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Coconut Mango Overnight Oats is the perfect breakfast for people on the go, busy families or anyone who loves fuss-...

  • 1 cup Rolled Oats
  • A pinch of Salt
  • 1 cup Milk
  • 1 tsp Chia Seeds
  • ½ cup Diced Mango , frozen or fresh
  • 1 tsp Shredded Coconut
  • 2 tsp Honey , optional
5/5 (1 Votes)

By

Instant Pot Chicken Stock is the perfect base for various dinners

  • 2 lb Chicken Pieces , carcasses, feet, wings
  • A handful of Fresh Parsley
  • 1 Large Onion
  • 2 Medium Carrots
  • 1 Celery Stalk
  • 4 Garlic Cloves
  • 1 tsp Dried Rosemary
  • 2 tsp Salt
  • 1 tsp Whole Black Peppercorns
  • 2 Bay Leaves
  • 2 quarts Water
  • A Squeeze of Lemon
5/5 (1 Votes)

Make date night extra special or treat a visiting friend with one of these savory dinner ideas for two — all 100% vegetarian and 100% delicious!

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These chewy No Bake Energy Bars are rich in fiber, antioxidants and vitamins

  • 1½ cup Dried Plums (Prunes)
  • ½ cup Dates
  • 1 cup Almonds
  • ¼ cup Mixed Seeds
  • ½ cup Cranberries
5/5 (1 Votes)

By

Simple ingredients and 35 minutes is all it takes to make this Creamy Roasted Mushroom Soup

  • 10 oz Brown Button Mushrooms
  • 4 tbsp Unsalted Butter
  • 1 Leek
  • 1 Medium Onion
  • 3 cups Vegetable Stock
  • 1 cup Cream
  • ¼ tsp Salt
  • A pinch of Pepper
5/5 (1 Votes)

By

This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho

  • 500g (1.1lb) Brussels Sprouts
  • 80g (2.8oz) Feta Cheese
  • 60g (2.10oz) Unsalted Butter
  • 50g (1.8oz) Jamon Serrano or Prosciutto
  • 1 Medium Onion
  • 1 Large Pomegranate
  • A Pinch of Salt & Pepper
4.8/5 (26 Votes)

By

Naturally sweet blueberry coffee breakfast smoothie is a quick and tasty way to start your day!

  • ½ cup Rolled Oats (90g)
  • 1 cup Fresh Blueberries (125g)
  • 2 tsp Instant Coffee
  • 6 Dates , pitted
  • 1 cup Almond Milk (250ml)
4.9/5 (9 Votes)

By

Love hot chocolate but looking for healthier option? Try Turmeric hot chocolate! This golden drink has anti-inflamm...

  • 1 cup Milk (250ml)
  • 1½ tbsp Unsweetened Cocoa Powder
  • 1 tsp Ground Turmeric
  • 2 tsp Coconut Oil , to help absorb the turmeric
  • A Pinch of Black Pepper , to help absorb the turmeric
  • A Pinch of Cayenne Pepper
  • 2 tsp Honey
4.8/5 (11 Votes)

By

Tender chicken rolls stuffed with zesty sun-dried tomato, baby spinach and cheese

  • 1 (10 ounce) jar oil-packed sun dried tomatoes
  • 1 large garlic clove
  • 1/2 cup grated Parmesan cheese
  • Four (4 ounce) boneless chicken breasts
  • 4 ounces cream cheese, cut into 1 inch squares
  • 1 cup baby spinach leaves
  • 1/2 cup Gluten-Free Panko crumbs
  • 1 cup wild rice blend
  • 1 1/2 tablespoons butter, divided
  • 1/2 cup slivered almonds
  • 1 cup chopped scallions, both white and green parts
  • 1/2 cup pomegranate seeds
  • 1/4 cup chopped parsley for garnish
4.8/5 (11 Votes)

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