Our best gluten free cakes - 4 recipes
If you like this, you'll definitely like: gluten and dairy free, no wheat, gluten free baking, easy gluten free meals for the whole family, quinoa vegetaroam
Chef Tips and Tricks
This Gluten-Free Broccoli Pizza is original, healthy and super tasty!
ingredients
- 1 head broccoli
- 1 egg
- 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other)
- 1 cup tomato sauce (or canned crushed tomatoes)
- ¾ cup shredded cheese
- ½ cup grated Parmesan
- 9 slices coppa ham
METHOD
- Cut the broccoli and boil until soft.
- Place the broccoli in a blender.
- In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
- Form a ball and roll it flat on an oven tray.
- Bake in the oven for 20 min at 350° F.
- Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
- Layer 1 cup of shredded cheese.
- Place a layer of Coppa ham.
- Top off with of grated Parmesan cheese.
- Slide it back into the oven until the cheese melts.
- Serve!
Top rated Gluten free cakes recipes
Gluten Free Chocolate Lava Cake
By Gourmandize Gluten- Free Guru, Healthy Eating And Living
Preheat oven to 450F
- 6 oz or 170g of Camino dark chocolate + 7 leftover squares
- cup coconut oil
- 6 eggs
- ¼ + cup almond flour
- ¼ cup coconut flour
- ½ cup coconut icing sugar (I just used regular coconut sugar and ground it up in a coffee grinder)
- 1 tsp vanilla
- 7 ramekins
Gluten Free Crab-cakes
By Gourmandize Gluten- Free Guru, Healthy Eating And Living
Drain the crab then add to a large mixing bowl
- 12 oz crab meat (you can use wild crab from a tin and just add water)
- 2 eggs
- ¼ cup red onion, diced
- ½ cup gluten free bread crumbs
- 1 tablespoon of jalapeno, finely diced, with seeds
- ¼ cup fresh parsley, diced
- 1.5 tablespoon fresh lemon juice
- 1 tablespoon dijon
- 1.5 tablespoon Herbamare seasoning, or seasoning of your choice
- Salt and pepper to taste
- 1 tablespoon coconut oil
A Gluten Free Guide to Drinking
Sip worry free with our Gluten Free Guide to drinking, from Gourmandize's Gluten-Free Guru, Mandy King.
Cookie Dough Cupcakes
By Jasminv128
Yummy chocolate cupcakes with sweet cookie dough center, gluten free and amazing!
- Cookie Dough
- 8oz Pillsbury® Gluten Free refrigerated chocolate chip cookie dough (from 14.3-oz container)
- Cake
- 1 1/2cups gluten-free all-purpose flour
- 1/2cup cocoa powder
- 1 1/4 teaspoons baking soda
- 1/2 teaspoon Xanthan gum
- 1/2 teaspoon salt
- 1 1/2 cups sugar
- 1/2 cup melted coconut oil or canola oil
- 1 cup warm water
- Frosting
- 1 cup cream cheese frosting (from 16-oz container)
- 2 tablespoons mini chocolate chips
- Cooking Spray
Gluten Free Pancakes
Recipewe ♡
By Gourmandize Gluten- Free Guru, Healthy Eating And Living
Gluten-Free Pancakes. Discover our recipe
- 1 cup almond flour or brown rice flour
- 1/4 cup coconut flour
- 1/4 cup coconut flakes, unsweetened
- 1 ripe, mashed banana
- 1/2 cup coconut milk
- 4 eggs
- coconut oil to fry the pancakes in
gluten and dairy free
dairy free
sugar free
sugar free breakfast
wheat gluten
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