Kiwi, Apricot, and Yellow Peach Smoothie
By Nounoutte59
Rate this recipe
4.4/5
(167 Votes)

Ingredients
- 1 kiwi
- 2 apricots
- 1 yellow peach
- 2 mint leaves
- A little lemon juice
- 2 tablespoons sugar (to taste)
- 1 glass of milk
- 3 ice cubes
Details
Servings 1
Level of difficulty Easy
Preparation time 10mins
Cost Budget Friendly
Preparation
Step 1
Prepare your fruit by washing, peeling and cutting them into pieces. Put all your fruit in the blender with milk and mint.
Step 2
Place your mixture through a chinois (optional but I hate pieces).
Put all in blender with sugar, lemon juice and ice cubes.
Step 3
Mix at full power and end with the key pulse for ice. Pour into a pretty glass, garnish with sliced fruit.
You'll also love
-
Lemon Cream Cheese Pound Cake 4/5 (176 Votes)
-
YUM!Food Porn House Special; Beignets 4.4/5 (143 Votes)
-
Strawberry Rhubarb with a Hint of... 4.1/5 (158 Votes)
-
Mamma's Bundy Chicken 3.8/5 (222 Votes)
-
fried pork chops 3.1/5 (272 Votes)
-
YUM!Food Porn Challah 4.2/5 (142 Votes)
-
Avocado, Broccoli, Edamame 4.9/5 (69 Votes)
-
Potatoes Eggs and Cheese 4.2/5 (116 Votes)
Chef Tips and Tricks
VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!
Review this recipe
Kiwi, Apricot, and Yellow Peach are such a great combination for a smoothie!
What exactly is a chinois by the way? Thanks!
Commented by Gourmandize Official