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Our best gluten free recipes - 51 recipes

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Gluten Free Spinach and Sweet Potato Tart

  • Base:
  • 1 large sweet potato, grated
  • 1 TBSP ground flax
  • 3 TBSP warm water
  • 1 TBSP melted coconut oil
  • 2 TBSP Italian seasoning
  • Filling:
  • 1 TBSP coconut oil
  • 2 shallots, minced
  • ¾ of a large box of spinach, or 2 bags
  • 1 cup frozen peas
  • 5 sun-dried tomatoes (I used in oil)
  • ½ cup ricotta cheez (see below)
  • ½ cup gluten-free breadcrumbs
  • salt and pepper to taste
  • Ricotta Cheez (Adapted from the Simple Veganista)
  • 1 and ½ cups raw cashews
  • ½ cup water
  • 1 lemon, juiced
  • 1 TBSP nutritional yeast
  • 1 clove garlic, minced
  • ¼ tsp salt (more if you like it salty)
3.1/5 (27 Votes)

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Gluten-Free Pancakes. Discover our recipe

  • 1 cup almond flour or brown rice flour
  • 1/4 cup coconut flour
  • 1/4 cup coconut flakes, unsweetened
  • 1 ripe, mashed banana
  • 1/2 cup coconut milk
  • 4 eggs
  • coconut oil to fry the pancakes in
3/5 (38 Votes)

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#healthy #glutenfree #noartificalflavouring #easybake #guiltfree

  • 2 eggs
  • 1 banana
  • 1/3 cup almond flour
  • 1/4 cup cocoa powder
  • 1 pinch of salt
  • 1/4 cup organic honey
  • 1/3 cup 70% dark chocolate bar (can be substituted with semi-sweet dark chocolate chips)
3/5 (23 Votes)

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Preheat oven to 400F, and line a baking tray with parchment paper

  • Crust:
  • ½ large head of cauliflower
  • 3 eggs
  • ½ cup almond flour
  • ¼ cup nutritional yeast
  • 1 TBSP Italian seasoning
  • salt and pepper to taste
2.8/5 (4 Votes)

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Fourless, gluten-free, no-sugar-added, easy, & delicious

  • 1 Egg, Large
  • 1 1/2 cups Just Like Sugar (natural sugar alternative)
  • 1 tbsp Vanilla Extract
  • 1 cup Crunchy Natural Peanut Butter
  • 2 tbsp Water (more or less depending on consistency)
2.7/5 (10 Votes)

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Gluten and Dairy Free

  • 1 lb ground beef
  • 3 cups egg noodles
  • 2 cups water
  • 8 ounces tomato sauce
  • Frozen peas, carrots and corn
  • 1 envelope onion soup mix
3/5 (65 Votes)

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Robot Coupe all crust ingredients and line pie pan

  • Crust:
  • 3/4 C Cocoa Powder
  • 3/4 C Almond Flour
  • 1/2 C Maple Syrup
  • 1/4 C Coconut Butter
  • Pinch of Salt
  • Filling:
  • 2 1/4 C Cocoa Powder
  • 2 1/4 C Maple Syrup
3/5 (30 Votes)

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Crust: Robot Coupe all ingredients and line pie tin

  • Crust:
  • 2 C Macadamia Nuts
  • 1 C Coconut
  • 1 T Lime Zest
  • 1 T Lime Juice
  • 1/2 Vanilla Bean
  • 1 t Salt
  • 4 Packets Stevia
  • 2 T Agave
  • 1 T Nut Oil
  • Filling:
  • 5 Avocados
  • 1/2 C Lime Juice
  • 1/4 C Lime Zest
  • 1/4 C Agave
  • 2 T Coconut Oil
  • 1/2 Vanilla Bean
  • 1/2 t Salt
  • 10 packets stevia
3/5 (33 Votes)

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A delicious gluten free soup that's quite spicy!

  • 2 chicken thighs
  • 2 cups of cooked shrimps
  • 1 chicken stock cube
  • 1 large can of coconut milk
  • 2 tablespoons fish sauce (nuoc mam)
  • 1 inch of fresh ginger
  • 1 stalk of lemongrass
  • 1 clove of garlic
  • 1 fresh red thai chilli pepper
  • optional: fresh cilantro to garnish
2.9/5 (31 Votes)

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This quick and easy recipe provides a deliciously spongy cake-like bread that can be sliced and toasted

  • 1 Egg
  • 3 TB Buttermilk
  • 1 tsp Water
  • 1/3 Cup Gluten Free Bisquick
  • 1 tsp Sugar
2.8/5 (17 Votes)

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gluten free and paleo pancakes

  • 1 ripe banana
  • 2 eggs
  • cinnamon to taste
2.8/5 (11 Votes)

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Gluten Free Apple Crumble

  • Crust:
  • 1 cup almonds
  • 1 cup walnuts
  • 1 cup dates
  • 1 TBSP coconut oil
  • Apple Filling:
  • 5 medium apples
  • 1 TBSP coconut oil
  • 1 tsp cinnamon
  • 1 TBSP maple syrup
  • Crumble:
  • ½ cup almonds
  • ½ cup walnuts
  • 2 TBSP maple syrup
  • ½ tsp cinnamon
  • Cashew Cream:
  • 1 cup cashews (soaked for an hour if possible, but not necessary)
  • 2 TBSP maple syrup
  • 1 tsp vanilla extract
  • ¼-1/2 cup water (depending on consistency)
2.3/5 (64 Votes)

Any burning questions? Our chefs answer!

Gluten Free Apple Crumble Gluten Free Spinach and Sweet Potato Tart