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Our favorite main dish recipes - 1848 recipes

Any cook’s main dish is always the piece de resistance. That’s why it’s so important to serve a main dish that is beautiful, impressive and above all, delicious! How about trying an original Jamaican curry, a Tex-Mex taco pie, or a classic, hearty chili. Or you can go vegetarian with a beautiful stuffed eggplant main dish. Check out our main dish recipes for some mouth-watering inspiration.

If you like this, you'll definitely like: vegetarian main dishes, risotto, traditional, old fashioned, vegetable side dish recipes

Chef Tips and Tricks

VIDEO: Chocolate Strawberry Braid

All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!

Ingredients

  • 7-9 medium-sized strawberries
  • 1 puff pastry
  • 1 chocolate bar
  • 1 egg yolk
  • Almond slivers
  • Powdered sugar

Method

  1. Preheat oven to 350°F.
  2. Cut the strawberries into halves.
  3. Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
  4. Place the bar of chocolate in the center, then top with a layer of strawberry halves.
  5. Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
  6. Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
  7. Sprinkle almond slivers on top.
  8. Bake for 20-22 minutes.
  9. Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
  10. Serve and enjoy!

Top Recipe

By Lingonberrylane, Lydia Ln

Rate this recipe 3.8/5 (461 Votes)
Stuffed Eggplant 4 Pictures
Details

Servings 2
Level of difficulty Easy
Preparation time 10
Cost Average budget

  • 1 Eggplant
  • 3 slices Bacon
  • 1/4-1/2 cup onion
  • 2 cloves garlic
  • 1 package button mushrooms
  • Cheese - I used a mixture of cheddar and parmesan because that's what I had on hand.
  • Topping:
  • breadcrumbs - I had some homemade from an old baguette mixed with a little parmesan
  • garlic and chives
  • Garnish (make it pretty)
  • Crumbled bacon
  • chives
  • parsley

See this recipe

You can't go wrong with this delicious dish!

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Any burning questions? Our chefs answer!

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