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The best beef recipes - 399 recipes

Find one of our absolutely delicious beef recipes. Whether you are thinking of making a stew, grilling a steak, or craving a taco pie, we have beef recipes sure to please even the pickiest eater! Beef is the ever-flexible meat that can be used in almost any dish – the sky is the limit!

If you like this, you'll definitely like: easy beef recipes, easy steak marinade, easy and quick ground beef, rump roast, Veal, chicken teriyaki, ground pork

Chef Tips and Tricks

VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top Recipe

By Kquicksall

Rate this recipe 4.1/5 (27 Votes)
Primal Steak 1 Picture
Details

Servings 1
Level of difficulty Average
Preparation time 15
Cooking time 20
Cost Average budget

  • 1 Beef Boneless Rib Eye Steak (about 1 – ½ pounds)
  • - 1 Cup Dry red wine
  • - 1/3 cup Beef broth
  • - ¼ Cup Soy Sauce
  • - 3 Garlic Cloves, Crushed and diced
  • - 1 Teaspoon Sugar
  • - 3 Thyme leaves
  • - 1 Sage leaves
  • - Black Pepper to taste

See this recipe

In a large container, mix all ingredients together except the pepper and steak

Top rated Beef recipes

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Mix ground beef, cheese, onion and hamburger seasoning in bowl

  • 2 LBS Lean Ground Beef
  • 1/2 Cup Crumbled Blue Cheese
  • 1/2 Cup finely chopped onion
  • 2 TBSP McCormick Grill mates Hamburger Seasoning
  • 8 Hamburger or Kaiser rolls
4.7/5 (76 Votes)

This typical Moroccan tagine is made with beef and fresh apples for a savory-sweet flavor combo that tastes like magic.

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Mushroom beef soup gravy and fried swiss cube steak

  • Family pack of swiss cube steak 2 c. flour 3/4 c. oil 3-4 cans cream of mushroom soup 1 c. milk 4 beef boullon cubes pepper
5/5 (5 Votes)

This Vietnamese dish is made of a wholesome beef and noodle salad, full of contrasting flavors and textures.

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In a large pan, brown beef

  • 1 LB ground sirloin
  • 1 onion
  • 2 jalapenos with juice
  • 1 can diced tomatoes
  • 3 cans chili beans
  • 1 t garlic
  • 2 T brown sugar
  • 1 chili packet
  • 3 C shredded cheese
5/5 (1 Votes)

By

Peel potatoes-leave whole

  • Beef Roast
  • Potatoes
  • Carrots
  • Onions
4.6/5 (19 Votes)

Here's a light and easy dinner recipe to try tonight!

By

1) In a buttered pan, cook the ground beef, reserve 2) Peel the pear and cut into small pieces 3) In a skillet,

  • - 1 lb of ground beef
  • - 4oz soft cheese
  • - 1/3 c cream
  • - Scant 1/4 c white wine
  • - 2 tbsp chives
  • - 1 pear
  • - 1 tbsp acacia honey
  • - Pepper, salt, thyme
4.7/5 (95 Votes)

By

Great recipe for parties and it comes together quickly and packs a punch!

  • 3 pkg. beef (chop in blender)
  • 3 8oz cream cheese at room temp.
  • 2 Tbs. chopped onion.
  • 2 tsp. accent
  • 2 tbs. Worcestershire sauce
4.5/5 (32 Votes)

By

Family recipie

  • 1 lb ground beef
  • 2 packages Jiffy corn bread mix
  • 1 jar spaghetti sauce
  • 1 cup shredded cheddar cheese
4.8/5 (57 Votes)

By

Mix beef, stuffing and water together Separate into small muffin tins Make a hole in middle and add barbecue sauc

  • Ground beef
  • Stuffing
  • Barbecue sauce
  • Diced green peppers
  • Cheese
  • 1 cup water
4.8/5 (61 Votes)

By

Follow the step-by-step recipe to beefy, fluffy, spicy heaven!

  • 1 cup yellow cornmeal
  • 1 cup whole wheat flour
  • 1/2 cup raw sugar
  • 1/2 cup shortening
  • 2 eggs
  • 2 cups half and half or milk
  • 1 1/2 teaspoons baking powder
  • Kosher or sea salt
  • Fresh ground black pepper
  • 2 pounds ground beef
  • 1 tablespoon walnut oil
  • 2 cups chopped yellow onions
  • 1 cup chopped Anaheim chile peppers
  • 1/4 cup chopped habanero peppers
  • 1/4 cup chopped garlic
  • 4 cups tomato sauce
  • 3 tablespoons chile powder
  • 1 tablespoon ground cumin
  • 1 cup thawed frozen corn
  • 2 teaspoons hot red pepper flakes
4.3/5 (81 Votes)

By

Imagine biting into a meaty hot sandwich after it's been dipped in a mixture of its own juices

  • 1 4-lb boneless ribeye loin
  • 1 tbsp kosher salt
  • 2 tbsp freshly cracked black pepper
  • 1/2 tsp dried oregano
  • 1 can beef broth
  • 1/2 cup water
  • 1 yellow onion (sliced)
  • Prepared horseradish sauce
  • 8 French rolls (buttered and toasted)
4.3/5 (40 Votes)

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