Our best corned beef recipes
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Our best corned beef recipes - 11 recipes

If you like this, you'll definitely like: oven corned beef, corned beef in a slowcooker, rueben, pastrami, crockpot, sandwiches, meat

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You're watching: VIDEO: Tarte Tatin with Cherry Tomatoes
VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Corned beef recipes

By

delicious with sweet mustard pickles, slice of homemade bread and a cup of tea!

  • 8 medium potatoes
  • 1 teaspoon salt
  • 1 can of corned beef
  • 1 medium onion diced
  • 1/4 cup butter
4.3/5 (9 Votes)

Because nothing beats homemade.

By

Baked macaroni with corned beef

  • 250 g corn elbow macaroni
  • 120 ml milk
  • 250g corned beef
  • 10 large size eggs
  • 2 tablespoon butter
  • salt and pepper
  • shredded cheddar cheese for topping
3.8/5 (78 Votes)

It's not an exaggeration. Even a tiny bite of bacon could kill you.

By

A slow cooked samoan special

  • 40 OZ.Spinach
  • 24OZ.Corned beef
  • 40OZ.Coconut milk
  • salt and pepper to taste
4.3/5 (12 Votes)

By

A Reuben sandwich in soup form

  • 1 small onion, diced
  • 1 tbsp. canola oil
  • 2 cans (28 oz.) vegetable broth
  • 1 can (14.5 oz.) beef broth
  • 2 tsp. horseradish
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. ground mustard
  • 1/4 tsp celery salt
  • 5 oz. corned beef, chopped
  • 1 cup sauerkraut
  • 2 slices rye bread
  • 4 slices Swiss cheese.
3.5/5 (6 Votes)

Quesadillas are the ultimate family-friendly meal. They're quick, easy to make, and only require a few ingredients. Better yet, they'll satisfy every stomach at your dinner table. Let's get started!

By

in crockpot cook on low sauerkraut for 6 hrs drain juices

  • 10 oz Sauerkraut
  • 1/2 lb corned beef
  • 1 pk cream cheese
  • 1/2 cup sour cream
  • 12 oz swizz cheese
  • choice of serving crackers
4/5 (1 Votes)

By

Wipe Corned beef with damp paper towels

  • 4 to 5 lb corned beef brisket
  • 1 medium clove garlic
  • 1 medium onion halved
  • 2 whole cloves
  • 1/4 teaspoon pepper
  • 2 bay leaves
  • 1/4 teaspoon mustard seed
  • 1 medium head cabbage, cut into wedges
3/5 (13 Votes)

By

local dish created by Hawaii people

  • 1can cornbeef
  • 1 whole onion
3.3/5 (12 Votes)

By

Brown bread cubes in oil and butter in frying pan

  • 4 slices seeded rye cubed
  • 1 onion
  • 1 tablespoon oil
  • 1 tablespoon butter
  • 1 small can of sauerkraut
  • 1/4 bound cubed swiss cheese (1 cup cubes)
  • 1/2 to 3/4 pound sliced corned beef
2.7/5 (6 Votes)

By

add 2 cups ginger ale to crokpot and add corned beef

  • cornbeef brisket
  • ginger ale
2.7/5 (3 Votes)

By

Prepare your crock pot for use Coarsely chop the corned beef Drain the sauerkraut

  • 8 oz Buddig corned beef coarsely chopped
  • 8 oz softened cream cheese
  • 1/2 cup sour cream
  • 1/2 cup thousand island dressing
  • 1 cup sauerkraut drained
  • 2 tsp caraway seeds
  • pumpernickel cocktail bread
1/5 (1 Votes)

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