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Make authentic beef stroganoff at home - 16 recipes

If you like this, you'll definitely like: easy beef, beef stroganoff in a slow cooker, beef stroganoff with rice, vegetarian stroganoff, beef stroganoff with cream of mushroom, chicken stroganoff, easy beef stroganoff

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VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Beef stroganoff recipes

By

Quick and easy!

  • 1 lb. Ground beef (or more if cooking for more people)
  • 1 onion, chopped
  • 1 can cream of mushroom soup
  • 1 can cheddar cheese soup
  • Garlic Powder to taste
  • Black Pepper to taste
4.6/5 (7 Votes)

If you're craving a meaty dinner, check out these one-pan steak dishes designed to inspire and show off just how versatile steak really is!

1 738 shares

By

Preheat oven to 275 degrees F

  • 1 lb beef sirloin
  • 2 tbsp butter
  • 1 cup sliced mushrooms
  • 1/2 cup chopped onion
  • 1 minced garlic clove
  • 3 tbsp flour
  • 3 tbsp butter
  • 1 tbsp tomato paste
  • 1 10 oz container of beef bouillon
  • 1/2 tsp salt
  • 1 cup sour cream
  • 2 tbsp sherry
3.8/5 (45 Votes)

By

This recipe, known as carre cremeux aux fraises in France, consists of a cookie base, a cream cheese and fruit filling and a crumble topping!

By

Boil meat in water with bouillon until meat is tender

  • 2lbs stew meat
  • 1 large container sour cream
  • 1 can cream of mushroom soup
  • 2T butter pr margarine
  • 1 tsp. accent
  • 2 T. instant beef bouillon
  • 1 small sweet onion. chopped.
  • egg noodles
4.2/5 (5 Votes)

By

Put roast, onions, beef broth, garlic, worcestshire sauce and mushrooms in crockpot for 6-12 hours on low

  • 2# beef roast 2 Onions sliced 2 cups beef broth 2 cloves garlic 8oz Mushrooms 2 T worcestchire sauce 8 oz sour cream 1/4 c flour
4.2/5 (13 Votes)

Only got a few minutes to get dinner on the table? Here are 25 beef recipes that are impossible to mess up and come together super fast!

266 shares

By

Simple easy to make Stroganoff

  • 1 to 1½ lb. hamburg
  • 4 Tbls. flour
  • 2 Tbls. butter
  • 1 Tbls. tomato paste
  • 1½ cups of beef broth
  • 1 cup sour cream
  • 1 med. onion
  • 1 clove garlic
  • 1 bag noodles
4/5 (7 Votes)

By

Hamburger Helper Homade

  • 1 box Strogonaff Hamburger Helper 21/4c.milk 1 Beef Boullon 1 c. sour cream 1-2 lbs. steak 1tbsp. oil 1/2c. hot water
4/5 (5 Votes)

By

Remove fat and gristle from roast

  • 2 lbs Beef Chuck Roast
  • 1/2 tspn Salt
  • 1/2 tspn Ground Black Pepper
  • 4 ounces Butter
  • 4 Green Onions (sliced, white parts only)
  • 4 Tbsp All-Purpose Flour
  • 1 can Condensed Beef Broth
  • 1 tspn Prepared Mustard
  • 1 can Sliced Mushrooms (drained)
  • 1/3 cup Sour Cream
  • 1/3 cup White Wine
  • to taste Salt and Pepper
3.1/5 (13 Votes)

By

In a large sauce pan melt butter over medium heat

  • 1 Tbsp Butter
  • 6 cups Sliced mushrooms
  • 1/2cup diced onion
  • 4 cloves minced garlic
  • 284ml beef broth
  • 2 Tbsp Worcestershire sauce
  • 1/2 tsp black pepper
  • 1 1/2 Tbsp flour
  • 2 cups bite sized cooked beef strips
  • 1/2 cup sour cream
3.5/5 (11 Votes)

By

Here is my favorite recipe, which takes me back to childhood, my mama's russian stroganoff

  • 2 lbs lean boneless sirloin (trimmed of fat and gristle) or 2 lbs bottom round steaks, in one piece (trimmed of fat and gristle)
  • 2 teaspoons salt
  • 1/2 teaspoon fresh ground pepper
  • 4 tablespoons butter ( smart balance brand)
  • 1 medium onion, thinly sliced
  • 1 tablespoon flour
  • 1 teaspoon mustard powder (OR 1 Tablespoon prepared Dijon style mustard)
  • 1/2 cup dry white wine
  • 2 teaspoons tomato paste (optional)
  • 1 tablespoon minced onion
  • 1/2 lb mushroom, thinly sliced
  • 2 tablespoons dry white wine
  • 1 cup light sour cream, warmed
3/5 (27 Votes)

By

This is a vegetarian version of my mom's beef stroganoff

  • 1 sweet onion, chopped
  • 8 mushrooms, chopped
  • 1 tbsp garlic, minced
  • 2 pkg veggie ground
  • 2 tsp salt
  • 1/2 tsp garlic salt
  • 2 tsp spicy pepper blend seasoning
  • 2 can condensed cream of mushroom soup
  • 1 pkg cream cheese, soft
  • 1 lg log goat cheese
  • 1 cup sour cream
  • 1 pkg bow tie pasta
2.9/5 (13 Votes)

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