How to make chicken stroganoff recipes - 2 recipes
If you like this, you'll definitely like: traditional beef stroganoff, traditional stroganoff recipe, easy weeknight dinners for two, Indian chicken
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Chicken stroganoff recipes
Creamy Beef Stroganoff

By amylk103, Amy's Awesome Nest
In a large nonstick skillet, heat oil over medium high heat
- 2 tsp olive oil
- 12 oz lean boneless sirloin steak, trimmed and cut into strips
- 2 cups sliced mushrooms
- 1/2 cup reduced sodium chicken broth, divided
- 1/3 cup chopped yellow onion
- 1 clove garlic
- 1 1/2 tsp paprika
- 4 oz wide egg noodles
- 1/4 cup nonfat sour cream
- 1/4 cup plain nonfat yogurt
- 1 Tbsp chopped fresh dill
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By Marie-Rose
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4 245 shares
Slow Cooker Chicken Stroganoff

By Laurenp678
Place 6 boneless skinless chicken breasts in crock pot
- 6 boneless, skinless chicken breasts
- 12 oz sour cream
- 1 (2 oz) packet dry onion soup mix
- 1 (10.75 oz) can cream of mushroom soup
- 12 oz wide egg noodles
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