Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Our favorite recipes for chicken with ginger - 52 recipes

If you like this, you'll definitely like: ginger

Chef Tips and Tricks

VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!

Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!

Top rated Chicken with ginger recipes

By

In a large pot over medium heat combine the broth, water, carrots, celery and ground black pepper and allow to cook

  • 2 (14 oz.) cans chicken broth
  • 2 C. water
  • 3 carrots
  • chopped
  • 3 stalks celery
  • chopped
  • 1 pinch ground black pepper
  • 3 slices fresh ginger root
  • 1 Tbs. vegetable oil
  • 1/2 C. chopped cooked chicken breast meat
  • 1/2 C. egg noodles
3.8/5 (355 Votes)

The easiest way to peel ginger!

By

Tandoori Chicken 1. Poke raw chicken thighs in several places with a fork

  • Tandoori Chicken
  • 10 large boneless
  • skinless chicken thighs (about 21/4 lbs / 1.1 kg)
  • ½ cup bottled Tandoori marinade (see Tip)
  • Butter Chicken Sauce
  • 2 tablespoons butter
  • 1 ½ cups chopped onions
  • 1 tablespoon minced garlic
  • 1 ½ tablespoons grated gingerroot
  • 1 ½ teaspoons chili powder
  • ¾ teaspoon ground turmeric
  • ¾ teaspoon ground coriander
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cumin
  • 1 can (28 oz/798 mL) diced tomatoes
  • drained
  • 1 ½ cups reduced-sodium chicken broth
  • 1 tablespoon brown sugar
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 1/3 cup light sour cream (not fat-free)
  • 1 tablespoon minced fresh cilantro
  • 1 tablespoon cashew/almond butter (Tip)
  • Hot cooked basmati rice (optional)
4/5 (96 Votes)

By

This magical root is an energizer, cleanser and APHRODISIAC!

6 745 shares

By

Marinate chicken with a pinch of pepper powder, salt and corn flour

  • Sesame oil 4 tbsp
  • Ginger garlic 1 tbsp
  • Onion 1
  • Carrot 1
  • Beans 2
  • Capsicum ½
  • Cabbage ½ cup
  • Peas ¼ cup
  • Pepper powder 1 tsp
  • Salt 1 tsp
  • Sugar 1 tsp
  • Vinegar 1 tbsp
  • Soy sauce 1 tbsp
  • Chili sauce 1 tbsp
  • Noodles 1 cake
  • Spring onions ¼ cup
  • Msg (ajinamoto) a pinch optional
  • Chicken broth ¼ cup
  • Chicken ¼ kg
3.2/5 (153 Votes)

By

This flavorful Hawaiian grilled chicken dish uses a lot of ingredients you probably already had in the kitchen!

  • 1/2 cup ketchup
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar
  • a dash of Worcestershire sauce
  • 1 clove crushed garlic
  • 1 piece of ginger root crushed- about a 1 inch piece
  • 1/2- 1 cup of pineapple juice 4-6 chicken breasts
4.5/5 (44 Votes)

By

Sometimes it takes more than just WATER to QUENCH your thirst. So here are 15 juicy ways to stay SLIM by sipping your fruits and veggies.

5 855 shares

By

Steamed dumplings with chili dipping sauce

  • Ingredients for the dough~
  • 2 cups all purpose flour
  • 2 tsp oil
  • 1 tsp salt
  • 1 c water upto 2
  • enough to mix and make a smooth
  • pliable dough
  • Ingredients for the filling~
  • 2 tbsp oil
  • 1 red onion
  • diced
  • 2 tsp chopped ginger
  • 2 tsp sambal oelek
  • or fresh ground chili paste
  • 1 tsp coriander
  • 1 tsp garam masala
  • 1 tsp black pepper
  • 1 lb ground turkey or chicken
  • salt
  • 1 tsp toasted sesame oil
  • Ingredients for chili dipping sauce:
  • 1/4 cup tomato ketchup
  • 2 tbsp rice wine vinegar
  • 2-3 tbsp Sriracha/Asian chili sauce
5/5 (3 Votes)

By

This recipe for pan-fried dumplings - also known as pot stickers - is easy to make and certain to please everyone ...

  • MAKES approx. 40 pot stickers (dumplings)
  • 1 package round dumpling wraps (available at Asian food stores
  • often frozen)
  • FILLING:
  • 1 pound ground chicken breast
  • OR cooked shrimp (frozen is fine)
  • 1 thumb-size piece ginger
  • sliced or can use crushed ginger from a jar. I use to taste.
  • 3 cloves garlic
  • 3 spring (green) onions
  • sliced
  • prepared Cole slaw mix use about 3 or 4 handfuls.
  • 1 red pepper cut up in small pieces.
5/5 (1 Votes)

By

Preheat the oven, to 410 °

  • 8 chicken breasts (about 2.5 lbs)
  • 8 oz pitted prunes
  • 1 bunch of white grapes or raisins (8 oz)
  • 3 1/3 tbsp olive oil
  • .5 tsp ground ginger
  • .5 tsp of salt
  • 1 tube of saffron
  • 1 tsp ground cinnamon
  • Grated zest of one lemon (if you like lemon)
  • 2 onions
  • chopped
  • 1 1/4 cups chicken broth
  • 2/3 tsp honey
3.4/5 (172 Votes)

By

On low heat, combine cornstarch, water, sugar, soy sauce, vinegar, garlic, ginger, and ground black pepper

  • 1 Tbsp Cornstarch
  • 1 Tbsp Cold Water
  • 1/2 Cup White Sugar
  • 1/2 Cup Soy Sauce
  • 1/4 Cup Cider Vinegar
  • 1 Clove Garlic (minced)
  • 1/2 tsp Ground Ginger
  • 1/4 tsp Ground Black Pepper
  • 12 Skinless Chicken Thighs
4.5/5 (17 Votes)

By

Mix all purpose flour ,atta,salt, oil 1 tsp mix well then add water to make a soft dough keep it aside

  • For Dough:
  • Atta 1/2 Cup
  • All purpose Flour 1cup
  • Oil 2 Tbsp
  • Salt as needed
  • Water 3/4 cup
  • For stuffing:
  • oil - 1/4 cup
  • cumin seeds - 1/2 tsp
  • ginger garlic paste - 1 tbsp
  • onion - 1
  • turmeric - 1/4 tsp
  • tomato - 3
  • bell pepper chopped - 1
  • chill powder - 1 tbsp
  • coriander powder - 1 tsp
  • cumin powder - 1 tsp
  • salt as needed
  • chicken - 1/2 kg
  • Chat masala - 1 tsp
  • lemon - 1
  • coriander leaves - 1/2 cup
  • EGG -1
4.7/5 (4 Votes)

By

Saute chopped onion in olive oil and set aside

  • 4 medium onions
  • white
  • 3 large carrots
  • 2 1/4 lbs of beef cheek
  • 2 cloves of garlic
  • a big piece ginger
  • a handful of cilantro
  • A handful of raisins
  • 1 tsp ras el hanout
  • 1 tsp turmeric
  • 1 tsp cumin
  • 2 cloves
  • 2 pinches of ground black pepper
  • 1 tsp chicken stock
  • thyme
3.7/5 (98 Votes)

More Chicken with ginger recipes

Any burning questions? Our chefs answer!

Chicken Briyani with Yogurt Raita Panara Bread Chicken Noodle Soup