Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Homemade recipes for chicken wings - 41 recipes

We invite you to try on of our fantastic chicken wing recipes. Whether you're thinking classic buffalo or unexpected thai we have a chicken wing combination sure to suit any palate.

If you like this, you'll definitely like: easy chicken wings, buffalo wings recipe oven, honey garlic chicken wings, fried chicken wings, grilled chicken wings

Chef Tips and Tricks

VIDEO: Chocolate Soufflé in a Mug

Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!

Ingredients

  • 3 mugs
  • 1 cup milk
  • 1/2 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1 cup chocolate chunks or chips
  • 4 eggs
  • Salt
  • Butter
  • Brown sugar

Method

  1. Preheat the oven to 350°F.
  2. Set your stove on a low heat setting.
  3. In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
  4. Once the mixture thickens to a doughy texture, remove from the heat.
  5. Add chocolate chunks and stir thoroughly.
  6. Separate the egg yolks and egg whites into two separate bowls.
  7. Add the egg yolks to the chocolate mixture. Stir thoroughly.
  8. In a mixing bowl, beat the egg whites into stiff peaks.
  9. Add the whipped egg whites to the batter and gently fold them in.
  10. Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
  11. Pour the batter equally into each of the 3 cups.
  12. Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
  13. Serve and enjoy!

Top rated Chicken wings recipes

By

Warning: There won't be any leftovers, so make sure you cook a big batch!

  • 2 lbs chicken wings (mix of drummettes and wingettes)
  • 1 tbsp baking powder
  • Salt & pepper
  • 3/4 cup Frank's Red Hot Chile 'N Lime Sauce*
  • 2 tbsp butter
  • 1/2 cup honey
  • 1 jalapeno minced finely (seeds and ribs removed)
  • 1 tbsp Worcestershire sauce
  • 1/4 tsp black pepper
  • salt to taste
  • Carrot sticks
  • Celery sticks
  • Blue cheese or ranch dressing to serve
4.8/5 (37 Votes)

Is it just a matter of color, or does the difference run more than shell deep? Find out now.

By

Grill Chicken and cut into strips and top with cheese until melted

  • Buffalo Sauce
  • Ranch Dressing
  • Flour Tortillas
  • Grilled Chicken Breast
  • Lettuce
  • Tomato
  • White American Cheese Slices or Shredded Cheddar
4.3/5 (14 Votes)

Your two favorites collide in this super easy summer recipe.

By

Bake chicken as directed on package

  • 8 frozen breaded chicken breast strips (275 g)
  • 1/4 cup Kraft Mayo Calorie-Wise Mayonnaise Type Dressing
  • 1 Tbsp. hot pepper sauce
  • 2 cups shredded lettuce
  • 4 large spinach flour tortilla s
  • 1 large tomato
  • chopped
  • 1/2 cup Kraft Tex Mex Shredded Cheese
4.3/5 (5 Votes)

By

Do most members of your family shun the word broccoli? Does saying it have to come with the tagline “c’mon… e...

  • You will need the following:
  • 1-cup water or milk
  • 1-cup flour
  • 2-tsp. garlic powder
  • 1-head of broccoli
  • 1-tbsp olive oil
  • 1-tbsp hot chili sauce
  • Low fat Sour cream or blue cheese as dip (optional)
  • Low lighting
4/5 (20 Votes)

(June 28, 2017) Products recalled due to undeclared allergen

By

Heat chicken and hot sauce in a skillet over medium heat, until heated through

  • 2 (10 ounce) cans chunk chicken
  • drained
  • 2 (8 ounce) packages cream cheese
  • softened
  • 1 cup Ranch dressing
  • 3/4 cup pepper sauce (such as Frank's Red Hot®)
  • 1 1/2 cups shredded Cheddar cheese
3.9/5 (20 Votes)

By

Put heat oven to 350F In medium sauce pan, add cream cheese, hot sauce, dressing, chicken and celery

  • 2 1/2 cups Cooked chicken breast
  • 2 packages cream cheese softened
  • 1/2 cup franks red hot sauce
  • 1 cup ranch dressing
  • 1 cup shredded cheese
  • 1/2 cup diced celery
3.9/5 (17 Votes)

By

Wash and pat dry chicken wings

  • 1) Chicken wings mid-section or drumettes or 1150g;
  • 2) 1 tbsp olive oil
  • 3-4 slices of fresh ginger
  • 1 green onion chopped into 2-inch lengths
  • 1 tbsp minced garlic;
  • 3) 1.5 tbsp cooking wine
  • 1 tbsp sugar
  • 1 tbsp premium dark soy sauce
  • 1 tbsp light soy sauce
  • 2 tbsp oyster sauce
  • 1/2 tsp salt
  • 1/2 cup water;
  • 4) 1 tsp sesame oil.
4/5 (1 Votes)

By

Deep fry chicken

  • chicken wings
  • garlic
  • Butter
  • Louisiana hot sauce
4.4/5 (7 Votes)

By

mix all ingredients in a large bowl

  • 1/2 cup packed brown sugar
  • 3/4 cup sugar
  • 1 tsp garlic powder
  • 1 tsp ground ginger
  • 1 cup soy sauce
  • 3/4 cup water
  • 1/4 cup pineapple juice
  • 1/4 cup vegetable oil
  • 4 lbs chicken wings (24 wings)
4.3/5 (11 Votes)

By

Delicious warm dip to serve with crackers

  • 1 Package Perdue short cut chicken (original or buffalo flavor) chopped into small cubes
  • 2 - 8 ounce bricks of Philadelphia cream cheese
  • 1- 8 ounce bottle ranch dressing
  • 1 cup shredded cheddar cheese
  • 3/4 cup Franks Red Hot Buffalo Sauce
4.2/5 (19 Votes)

More Chicken wings recipes

Any burning questions? Our chefs answer!

Buffalo Chicken Wings Spicy Air Fryer Honey-Lime Buffalo Wings