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Chicken Adobo

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Rate this recipe 4.1/5 (21 Votes)
Chicken Adobo 0 Picture

Ingredients

  • 2 pounds chicken wings
  • 1/3 cup vinegar
  • 1/3 cup soy sauce
  • 1/2 cup Seven-Up
  • 1/4 teaspoon ground black pepper
  • 4 cloves garlic
  • minced

Details

Servings 6
Level of difficulty Average
Cooking time 40mins
Cost Average budget

Preparation

Step 1

Place cleaned chicken into stovetop cooking pan.

Step 2

Mix all ingredients and pour over chicken.

Step 3

Place chicken over high heat, boiling for 20 minutes. Turn meat, lower heat and simmer for another 20 minutes to thicken sauce.

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Serve with cubed potatoes.

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INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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