If you love chicken nuggets or want to feed your kid a healthier version of the fast food fave, try this easy step-by-step recipe made with one key ingredient.
How do you turn chicken nuggets into a healthier, kid-friendly food, with less grease and fewer calories but still lots of flavor and crunch? The answer: Cornflakes! And of course, baking instead of frying will significantly cut the fat. Try our easy step-by-step recipe.
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