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Chicken Soup with Orzo

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Rate this recipe 4.3/5 (4 Votes)

Ingredients

  • 3 chicken breast boiled and cut up into cubes
  • 6 cups chicken broth
  • 1 med onion
  • 1 1/2 cup chopped carrots
  • 1 cup chopped celery
  • 1/2 cup cooked orzo
  • 1 bay leaf
  • 1/4 tsp oregano
  • salt and pepper

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

cook carrots and celery in chicken broth until carrots are done

Step 2

add all other ingredients

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INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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