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Recipes for chicken with vegetables - 5 recipes

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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Top rated Chicken with vegetables recipes

By

Carefully wash the leeks and celery

  • 6 cups Chicken stock
  • 3 leeks
  • 2 stalks celery
  • 1 onion
  • 3 cups chopped mushrooms
  • 7 tbsp butter
  • 1 1/4 cup sour cream
  • 2 egg yolks
  • 1 Chicken
  • Salt and pepper
4.4/5 (33 Votes)

By

Cook the peas, snow peas and carrots 5 minutes in boiling salted water

  • 1 chicken
  • 1 bunch of onions
  • 8 carrots
  • 1 1/4 cup fresh peas
  • 1 cup snow peas
  • 1 sprig of rosemary
  • 1 cup chicken stock
  • 3 tablespoons of olive oil
4.6/5 (19 Votes)

By

cook carrots and celery in chicken broth until carrots are done

  • 3 chicken breast boiled and cut up into cubes
  • 6 cups chicken broth
  • 1 med onion
  • 1 1/2 cup chopped carrots
  • 1 cup chopped celery
  • 1/2 cup cooked orzo
  • 1 bay leaf
  • 1/4 tsp oregano
  • salt and pepper
4.3/5 (4 Votes)

By

bring chicken and vegetable broth to boil

  • 7 cups chicken broth
  • 1 carton Campbell vegetable broth
  • 1/2 cup of rice
  • 2 carrots sliced
  • 2 sliced celery stalk
  • 1 cup sliced mushroom
  • 2 cup diced cooked chicken
  • 1 cup frozen peas or corn
  • 4 green onion stalks
  • 1 tsp thyme
  • salt and pepper
2.8/5 (8 Votes)

By

Pour noodles onto an ungreased baling pan; heat in a 350 oven for 5 minutes

  • 1 3oz.can chow mein noodles
  • 2 tablespoons soy sauce
  • 1 tablespoon apricot or peach jam or preserves
  • 1 tablespoon vinger
  • 1 teaspoom cornstarch
  • 12oz. Skinless,boneless chicken breast halves
  • 1 tablespoon cooking oil
  • 3 cups loose packed frozen broccoli,greem beans, onions and red peppers
0/5 (0 Votes)

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