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Our best boneless chicken breast recipes - 37 recipes

If you like this, you'll definitely like: baked boneless chicken breast recipes, quick chicken, boneless skinless chicken breast, easy chicken breast, Turkey

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Top rated Boneless chicken breast recipes

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This chicken is so good that you'll prefer this to

  • 4 Boneless Skinless Chicken breasts, cut in half lengthwise (makes
  • 16-24 slices Maple Smoke Bacon
  • Honey Barbecue Sauce
  • Hickory Smoke Barbecue Sauce
  • 1 16 ounce package Cream Cheese (room temp)
  • 8 slices of Pepperjack Cheese
  • Green Onions, diced
  • Sliced Jalapeno peppers (optional)
4.6/5 (66 Votes)

You won't believe what you can make in your humble panini press! Here are 23 recipes to help you think outside the box.

2 274 shares

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Chicken Casserole

  • 2-4 Boneless, Skinless Chicken Breasts
  • 1 can Cream of Chicken
  • 1 can Cream of Mushroom
  • 8 Ounces Sour Cream
  • 1 Teaspoon Butter
  • 1 Sleeve Ritz Crackers
4.7/5 (15 Votes)

Hot, melt-in-your-mouth cheesy goodness... In just a few minutes!

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Start by preheating your oven to 325 degrees

  • The chicken coating:
  • 3-4 boneless chicken breasts
  • salt + pepper
  • 1 cup cornstarch
  • 2 eggs, beaten
  • 1/4 cup canola oil
  • The sweet and sour sauce:
  • 3/4 cup sugar
  • 4 tbs ketchup
  • 1/2 cup distilled white vinegar
  • 1 tbs soy sauce
  • 1 tsp garlic salt
4.2/5 (30 Votes)

By

In a large skillet over medium heat combine chicken, 2 tablespoons butter, 2 cloves garlic, and Italian seasoning

  • 6 skinless, boneless chicken breast halves - cut into cubes
  • 6 tablespoons butter, divided
  • 4 cloves garlic, minced, divided
  • 1 tablespoon Italian seasoning
  • 1 pound fettuccini pasta
  • 1 onion, diced
  • 1 (8 ounce) package sliced mushrooms
  • 1/3 cup all-purpose flour
  • 1 tablespoon salt
  • 3/4 teaspoon ground white pepper
  • 3 cups milk
  • 1 cup half-and-half
  • 3/4 cup grated Parmesan cheese
  • 8 ounces shredded Colby-Monterey Jack cheese
  • 3 roma (plum) tomatoes, diced
4.2/5 (12 Votes)

You deserve better in your brown bag lunch. Try these hacks to up your grilled cheese game and become a pro at this beloved classic!

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Heat the oil from sun-dried tomatoes in a large skillet over medium-high heat

  • 1 cup diced oil-packed sun-dried tomatoes, plus 1 tablespoon oil from jar
  • 1 pound boneless skinless chicken breast halves, cut into 2-inch pieces
  • 1 bunch broccoli rabe, chopped
  • 3-4 cloves of garlic
  • 1/2 cup sliced pitted black olives
  • 1/4 cup chicken bouillon
  • Salt
  • Freshly ground black pepper
  • 1/3 cup crumbled feta cheese
4.1/5 (12 Votes)

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I have several variations to this recipe

  • 1 pound large fresh whole mushrooms
  • 3 slices cooked crumbled bacon
  • 6 slices pepperoni quartered
  • ¼ cup finely shredded Italian cheese blend
4.5/5 (19 Votes)

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DIRECTIONS: Dip each veal cutlet in milk and then coat each one in flour

  • INGREDIENTS:
  • Veal cutlets
  • Flour
  • Milk
  • Eggs beaten
  • Italian seasoned breadcrumbs
  • Lard or chicken fat for frying
  • Mozzarella Cheese
  • Parmesan Cheese
4/5 (20 Votes)

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Main Dish

  • 2 1/2 Cups Chicken Broth
  • 1 Pound Boneless Skinless Chicken Breast
  • 1 Bag 16oz Frozen Broccoli Cuts
  • 1 Can Cambells Broccoli Cheese Soup
  • 1 Cup Peppercorn Ranch Salad Dressing
  • 2 1/2 Cups White Rice
  • 5 Slices American Cheese
4/5 (18 Votes)

By

Pound chicken breasts if they are too thick

  • 6 skinless, boneless chicken breast halves
  • 6 slices Swiss cheese
  • 6 slices ham
  • 3 tablespoons all-purpose flour
  • 1 teaspoon paprika
  • 6 tablespoons butter
  • 1/2 cup dry white wine
  • 1 teaspoon chicken bouillon granules
  • 1 tablespoon cornstarch
  • 1 cup heavy whipping cream
4/5 (7 Votes)

By

Put all ingredients in baking dish gently mix

  • 4 Trimmed boneless chicken breast
  • 1 cup lemon juice
  • 1/2 cup water
  • 1/2 cup olive oil
  • Salt and pepper to taste
  • 1/2 tbsp. tarragon and garlic minced or powdered
  • Serve with favorite rice
4.4/5 (5 Votes)

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