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Our easy chicken breast recipes - 8 recipes

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Top rated Easy chicken breast recipes

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Heat oven to 400. Prepare stuffing as stated on box

  • 1 Pkg Chicken stuffing
  • 1 1/2 lb boneless Chicken breasts= cut up
  • 1- can cream of chicken soup
  • 1 pkg frozen mixed vegetables-thawed
  • 1/3 cup sour cream
5/5 (1 Votes)

By

Very close substitute for scratch!

  • 1 tablespoon butter
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 4 (14.5 ounce) cans chicken broth
  • 1 (14.5 ounce) can vegetable broth
  • 1/2 pound chopped cooked chicken breast
  • 1 1/2 cups egg noodles
  • 1 cup sliced carrots
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • salt and pepper to taste
4.4/5 (5 Votes)

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Whisk together the egg and milk

  • 4 boneless chicken breasts, pounded to 1/2 inch thickness
  • 1 egg
  • 1/2 cup milk
  • seasoned bread crumbs
  • 2 to 3 tablespoons olive oil
  • 8 slices mozzarella cheese, or more
  • 1 jar (16 oz) spaghetti sauce
  • Parmesan cheese
4.2/5 (9 Votes)

By

Cover the bottom of a large pot or dutch oven with grapeseed or coconut oil

  • 4 Organic, Free Range Chicken Breasts
  • 1 cup fresh mushrooms, any kind
  • 1 cup carrots
  • 1 cup red wine
  • ½ onion, chopped
  • 1 tablespoon fresh parsley or 1 tsp dried
  • 2 cloves garlic, minced or pressed
  • ¾ teaspoon dried marjoram
  • ¾ teaspoon dried thyme
  • 1/8 teaspoon black pepper
  • 1 cup organic chicken broth
  • 1 bay leaf
  • 1 ½ cups water
  • 1/8 cup coconut flour
4/5 (1 Votes)

By

Preheat oven to 350. In mixing bowl combine soup and mayo

  • 1 can Campbell's Cheddar Cheese soup
  • 1/2 cup Kraft Chipotle Mayo
  • 6 chicken breast tenders
4.3/5 (9 Votes)

By

cut potatoes

  • 4-6 raw skinless and boneless chicken breasts
  • potatoes
  • green beans
  • butter
  • salt
  • peper
4.2/5 (9 Votes)

By

  • 3 chopped chicken breasts
  • 1 or 2 small cans cream of chicken soup
  • 1 carton chicken broth or stock
  • Bisquick
  • one half or one whole onion depending on preference
  • rosemary and garlic powder
  • salt and pepper
  • peas or carrots if desired
4/5 (5 Votes)

By

Preheat oven to 350 degrees

  • 4 oz. (2)- chicken breast (boneless, skinless) (8oz)
  • 2oz. - thinly sliced ham
  • 1 oz. - Swiss cheese
  • 1/2 tsp. - Finely chopped thyme leaves
  • sprinkle sea salt.
  • sprinkle black pepper
  • sprinkle garlic powder
4/5 (5 Votes)

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