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Our best recipes with mushrooms - 123 recipes

Make a flavorful dish with mushrooms. Explore our mushroom recipes ranging from sauces, soups, to stuffed appetizers!

If you like this, you'll definitely like: vegetarian mushroom recipes, fried mushrooms, vegetable main dishes, onions

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Mushrooms recipes

By

saute mushrooms and onions in margarine about 5 mins

  • 1 cup of thinly sliced mushrooms
  • 1/4 cup of finely chopped onions
  • 2 tbsp. of corn oil margarine
  • 2 tbsp. of flour
  • 2 cups of chicken broth or stock
  • 2 tbsp. skim milk powder
  • 1/2 cup of skim milk
  • 1/2 tsp. of salt
  • 1/2 tsp. of pepper
4.8/5 (32 Votes)

Check out these edible wild mushrooms and how to cook them!

By

Put 2 tbsp. of butter in a wok and sauté garlic and onions for 2-3 minutes on low to medium heat until onions beco

  • 8 oz. sliced crimini or baby bella mushrooms
  • 2 tbsp. onions, finely chopped
  • 1-2 garlic cloves, minced
  • 2 tbsp. unsalted butter
  • 3 tbsp. unbleached wheat flour
  • 2 cups vegetable broth
  • 1 cup evaporated milk
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. ground nutmeg powder
4.8/5 (11 Votes)

In the mood for a hearty spread that isn't hummus? Try this delicious spread made from red lentils, walnuts and mushrooms.

By

In a medium sauce pan, melt the butter and add the garlic on low-medium heat setting

  • 2 cups shiitake or crimini mushrooms, sliced
  • 4-6 stalks kale, stemmed & chopped
  • 1 clove garlic, minced
  • 1 spring onion, finely chopped
  • 1/2 tbsp. unsalted butter [1 tbsp. EVOO as alternative]
  • salt & pepper to taste
4.6/5 (25 Votes)

By

Mushroom beef soup gravy and fried swiss cube steak

  • Family pack of swiss cube steak 2 c. flour 3/4 c. oil 3-4 cans cream of mushroom soup 1 c. milk 4 beef boullon cubes pepper
5/5 (5 Votes)

Tired of waiting for potatoes to cook? Here’s a technique you’ve never thought of before.

By

A lot of people have never attempted a risotto at home as people are often under the impression that they are reall...

  • Olive Oil
  • 2 Cups sliced mushrooms
  • 300 g Chicken breast, diced
  • 1 Onion, finely diced
  • 4 Cloves garlic, finely diced
  • 1 1/2 Cups Arborio rice
  • 1/2 Cup white wine
  • 5 Cups chicken stock, warm
  • 1/2 Cup finely grated parmesan, plus extra for sprinkling
  • Salt and pepper
4.6/5 (7 Votes)

By

These tasty steak and mushroom pasties are the perfect hand-pie snack or dinner!

  • I lb of steak (preferably strip loin)
  • Salt and freshly ground pepper
  • 2 tbsp oil
  • 1 lb quartered mushrooms
  • 1 chopped onion
  • 3 cloves minced garlic
  • 1 tsp Italian seasoning
  • 1 tbsp Worcestershire sauce
  • 3 tbsp chopped fresh parsley
  • 1 pkg frozen puff pastry
  • 1 beaten egg
4.5/5 (62 Votes)

By

Wonderfully rich and complex sauce for steaks

  • 2 Litres of fresh beef stock
  • 2 shallots
  • 1/4c of fresh herbs: oregano, thyme, rosemary
  • 8 shiitake mushrooms
  • 1 package enoki mushrooms
  • 1/4c red wine
  • 2 tbsp butter
4.2/5 (332 Votes)

By

Oil a baking dish. Preheat oven to 350F (or 180 ° C or gas mark 6)

  • 1 salmon filet or two depending on appetite
  • 1/4 cup bean sprouts
  • 1 teaspoon of pesto (parsley, garlic, olive oil, lime or lemon juice, salt, pepper)
  • 1 cup coconut milk or cream
  • 1 teaspoon cornstarch
  • 1/4 of a green pepper
  • 1 sliced onion
  • 3 sheets phyllo
  • mushrooms
4.7/5 (12 Votes)

By

Preparation of sole: - Fillet of sole, beat well, season with salt and pepper, lay thin slices of foie gras on top ...

  • - 3 soles fillets about 1 lb each
  • - 2 lbs of potatoes fingerling
  • - 2/3 cup butter
  • - 1 oz truffle
  • - 3.5 oz of foie gras
  • - Scant 1 cup veal stock
  • - Scant 1 cup fish stock
  • - 3/4 cup shallots
  • - 3/4 cup mushroom
  • - 3/4 cup of port
  • - Salt
  • - Freshly ground pepper
4.6/5 (77 Votes)

By

Garlic Stuffed Mushrooms are quick and easy appetizers

  • 20 Button Mushrooms
  • 1 cup Grated Cheddar Cheese
  • 2 tbsp Unsalted Butter , at room temperature
  • 5 Garlic Cloves
  • cup Fresh Flat Leaf Parsley
  • Salt & Black Pepper to Taste
4.4/5 (11 Votes)

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Any burning questions? Our chefs answer!

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