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Our best fried mushrooms recipes - 7 recipes

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Top rated Fried mushrooms recipes

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Blanch the shoots of nettles in boiling water (with gloves!)

  • Store bought pastry crust
  • a bowl of baby nettles
  • 10 oz mushrooms
  • 3 eggs
  • 1 1/4 cups of milk
  • 1 tablespoon olive oil
  • 1 clove garlic
  • salt and pepper.
4.8/5 (73 Votes)

The fastest way to peel garlic, ever!

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These tasty steak and mushroom pasties are the perfect hand-pie snack or dinner!

  • I lb of steak (preferably strip loin)
  • Salt and freshly ground pepper
  • 2 tbsp oil
  • 1 lb quartered mushrooms
  • 1 chopped onion
  • 3 cloves minced garlic
  • 1 tsp Italian seasoning
  • 1 tbsp Worcestershire sauce
  • 3 tbsp chopped fresh parsley
  • 1 pkg frozen puff pastry
  • 1 beaten egg
4.7/5 (50 Votes)

Curious to find out what the best way to chop a garlic clove is?

3 shares

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A lot of people have never attempted a risotto at home as people are often under the impression that they are reall...

  • Olive Oil
  • 2 Cups sliced mushrooms
  • 300 g Chicken breast
  • diced
  • 1 Onion
  • finely diced
  • 4 Cloves garlic
  • finely diced
  • 1 1/2 Cups Arborio rice
  • 1/2 Cup white wine
  • 5 Cups chicken stock
  • warm
  • 1/2 Cup finely grated parmesan
  • plus extra for sprinkling
  • Salt and pepper
4.6/5 (7 Votes)

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My husband came up with this recipe for me while I was sick and craving fried mushrooms

  • 12 mushroom caps
  • 1/3 cup flour
  • 1 tbsp dill
  • 1 tsp thyme
  • 1 tsp cayenne
  • 2 tbsp roasted peppers and garlic spice mix
3.8/5 (9 Votes)

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Complete STEP-by-STEP recipe with PHOTO tutorial HERE!! Check out the recipe!

19 595 shares

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This mushroom sauce is a light but flavorful sauce that pairs well with a good cut of meat

  • Steak:
  • 1-1 1/2 lbs. t-bone steak
  • 1 tablespoon onion powder
  • 1 tablespoon black pepper
  • 1/2 tablespoon salt
  • 1 tablespoon oil
  • Sauce:
  • 1/2 lb. of button mushrooms
  • sliced
  • 2 tablespoons Parsley
  • finely chopped
  • 1/2 of a small onion
  • thinly sliced
  • 1 tablespoon butter
  • 1 cup chicken broth
4.1/5 (15 Votes)

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To Make The Marinade: Add all marinade ingredients to a bowl and whisk to combine

  • Marinade Ingredients:
  • 1/3 cup soy sauce
  • 1/2 cup vegetable broth (or chicken/beef broth
  • or water)
  • 3 Tbsp. rice wine vinegar
  • 2 Tbsp. corn starch
  • 2 tsp. ground ginger
  • 1/4 tsp. freshly-ground black pepper
  • Stir-Fry Ingredients:
  • 1 lb. thinly sliced flank steak or sirloin
  • cut diagonally across the grain into thin strips
  • 2 garlic cloves
  • minced
  • 2 Tbsp. olive oil
  • 8 ounces baby portobello or button mushrooms
  • halved
  • 4 ounces shiitake mushrooms
  • halved
  • 3 cups chopped kale
  • 2 green onions
  • thinly sliced
0/5 (0 Votes)

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Heat the oil in the deep fryer to 375 degrees

  • 8-10 ounces whole white mushrooms
  • 3/4 cup flour
  • 2 eggs
  • slightly beaten
  • 1 cup Italian seasoned breadcrumbs
0/5 (0 Votes)

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Deep Fried Mushrooms mushroom and nettle tart