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Our very best fried chicken recipes - 28 recipes

If you like this, you'll definitely like: crispy fried chicken, fried chicken panlasang pinoy, buttermilk fried chicken, deep fried chicken, Southern fried chicken, pan fried chicken, chicken legs

Chef Tips and Tricks

VIDEO: Mini Lemon Cheesecake

Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!

Ingredients

  • 8 oz. cream cheese
  • ½ cup powdered sugar
  • 2 lemons
  • Ginger cookies (such as Speculoos) or graham crackers

Method

  1. Place cream cheese (e.g. Philadelphia) in a mixing bowl.
  2. Add powdered sugar.
  3. Beat ingredients together.
  4. Cut a lemon in half and squeeze the juice of one half into the mixture.
  5. Mix well.
  6. Cut the top and bottom off of a lemon and hollow.
  7. Fill the hollowed-out lemon with the whipped mixture.
  8. Crush ginger cookies and sprinkle the crumbles on top.
  9. Serve and enjoy!

Top Recipe

By Lisa2714

Rate this recipe 4/5 (13 Votes)
Mama's Fried Chicken 1 Picture
Details

Servings 8
Level of difficulty Average
Preparation time 7
Cooking time 10
Cost Average budget

  • 1 lb boneless chicken breast
  • 1 cup buttermilk
  • 1 tbsp hot sauce
  • 2 cups flour

See this recipe

Jeannie's delicious chicken

Top rated Fried chicken recipes

By

Cut chicken breasts into strips (may also make whole chicken breasts, just takes longer to cook)

  • Boneless, skinless chicken breasts
  • 1 egg
  • ½- ¾ cup self rising flour
  • ½ cup Corn Flakes, crushed up
  • 1 tsp. garlic salt
  • salt & pepper
4.1/5 (40 Votes)

Is it just a matter of color, or does the difference run more than shell deep? Find out now.

By

Cook Chicken with salt, lemon juice and tumeric until it's water

  • 8 Chicken legs
  • Salt
  • Turmeric
  • Lemon juice
  • Coating:
  • Tandoori masala
  • Breadcrumbs
  • Salt and pepper
  • Chilli powder
  • Egg
  • Oil for frying
4/5 (27 Votes)

Your two favorites collide in this super easy summer recipe.

By

This is a twist on the old standby of Chicken Drumsticks, but they become mostly a boneless treat, suitable for all...

  • 8 Fresh Chicken Legs, uniform sized if possible
  • 1 pkg. Chicken Fry Mix
  • 1 Egg beaten with 1/4 cup milk
  • Marinade:
  • 1 Cup Buttermilk (or 1 cup milk with 2 TB vinegar at room temp. for 30 minutes)
  • 1/4 Cup Hot Sauce
  • 1 tsp Garlic Powder
  • 1 tsp Black Ground Pepper
  • - Mix the marinade mix in a bowl, pour over prepared chicken legs and refrigerate 30 minutes
4/5 (7 Votes)

By

Heat oil on medium to high heat

  • 2 full boneless skinnless chicken breasts
  • 1 pt half & half
  • 2 cups flour
  • 2 Tbsp Larrys Season Salt
  • 3 cups vegetable oil
4.3/5 (8 Votes)

These "fried pickles" will satisfy any salty craving WITHOUT ruining your diet. Try them today!

By

Heat oilin electric skillet to 325

  • Chicken legs
  • flour
  • vegetable oil
4.2/5 (14 Votes)

By

Cut chicken into small pieces

  • Chicken (cut into small pieces)
  • 1/2 tsp. oil
  • 1 egg
  • 1/2 cup milk
  • 1/2 tsp. baking powder
  • flour
  • oil (to cook in)
4.2/5 (8 Votes)

By

Put some salt and pepper the wheat flour in a bowl, then dip the chicken chunk wholly

  • Wheat flour, chicken breast chunk, salt, pepper
4.1/5 (10 Votes)

By

Everyone needs a classic batter recipe in their repertoire, this is ours!

  • 1 Cup Flour
  • 1 tsp Baking Powder with 1 tsp Baking Soda
  • OR 1 tsp Baking Soda
  • 1/2 tsp Black Pepper
  • 1/2 tsp Salt
  • 3/4 Cup Milk
  • 1 tsp Vinegar
  • 1 Egg
3.7/5 (24 Votes)

By

Combine all dry ingredients in one bowl

  • 1/2 cup flour
  • 1/2 cup corn starch
  • 1/2 tsp sugar
  • 3 eggs
  • 1/4 cup milk
  • 1 tsp baking powder
  • Chicken breast, cut in chunks
  • Oil for deepfryer
4/5 (12 Votes)

By

crush crackers with a rolling pin and add ranch mix

  • chicken
  • crushed crackers or bread crumbs
  • hidden valley ranch dry mix
  • eggs
  • flour
4/5 (7 Votes)

More Fried chicken recipes

Any burning questions? Our chefs answer!

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