Easy Boneless Fried Chicken
By reneechavez
Rate this recipe
4.3/5
(8 Votes)
Ingredients
- 2 full boneless skinnless chicken breasts
- 1 pt half & half
- 2 cups flour
- 2 Tbsp Larrys Season Salt
- 3 cups vegetable oil
Details
Servings 4
Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Heat oil on medium to high heat. Slice breasts into 4 slices. Add season salt to flour and mix well. Dip chicken into milk then dip in flour mix and fry.
Dont fry more than 3 pieces of chicken at a time.
You'll also love
-
Jane's Latkes
4.3/5
(8 Votes)
-
Pork Curry
4.3/5
(8 Votes)
-
chicken balls
4.1/5
(22 Votes)
-
Goan Chick'n Curry
3.1/5
(58 Votes)
-
Fried carrot tops with chickpea...
4/5
(12 Votes)
-
fruit dip
4.2/5
(9 Votes)
-
Salsa
4.1/5
(17 Votes)
-
Granny's Texas Baked Beans
4.1/5
(15 Votes)
Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
Review this recipe