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Fried Chicken Sauce

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Rate this recipe 2.9/5 (182 Votes)

Ingredients

  • 1/2 cup yoghurt
  • 1 medium potato
  • 1 tsp garlic
  • 1 green chilli
  • salt to taste
  • 1 tbsp mayonnaise

Details

Level of difficulty Easy
Preparation time 15mins
Cost Budget Friendly

Preparation

Step 1

Boil the potato. When cool the peel it and mash it.

Step 2

Put all the ingredients in the blender including the boiled potato.

Step 3

Blend it until a smooth paste.

Step 4

Serve with fried chicken.

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INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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