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Yogurt dip recipes - 3 recipes

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VIDEO: Smashed Potato Cakes

Ready to try these quick and tasty smashed potato cakes?

Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Yogurt dip recipes

By

Boil the potato. When cool the peel it and mash it

  • 1/2 cup yoghurt
  • 1 medium potato
  • 1 tsp garlic
  • 1 green chilli
  • salt to taste
  • 1 tbsp mayonnaise
2.9/5 (215 Votes)

By

Wash and cube the cucumber into time 1mmx 1mm cubes

  • 1/2 Cucumber
  • 1 carrot
  • 1/4 onion cubed fine
  • 1 cup yogurt/ sour cream
  • 1 tbsp green chutney
  • Pounded green chillies
  • Salt and pepper
3/5 (16 Votes)

By

Thinly peel some skin from cucumber

  • 1 lg. English cucumber
  • 1 qt. yogurt
  • 2 med. garlic cloves (crushed)
  • 2 tbsp. olive oil
  • 1 tbsp. vinegar
  • 1/2 tsp. salt
  • 1 tbsp. minced dill
0/5 (0 Votes)

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