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Our easy artichoke dip recipes - 13 recipes

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INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!

Top rated Easy artichoke dip recipes

By

1

  • 1/4 cup onions
  • 1/2 cup mayonnaise
  • 1 brick cream cheese
  • 1/4 cup spinach
  • 1/4 cup chopped artichoke hearts
  • 1 tbsp lemon juice
  • Dash of Worcestershire sauce
4.5/5 (26 Votes)

By

Is that extra flab refusing to budge? Incorporate these 30 figure-friendly foods into your diet, and watch the pounds melt away like butter!

5 shares

By

In a medium pot over medium heat, melt together 8oz cream cheese, 16 oz sour cream, 1 stick butter and 1

  • 8oz cream cheese (reduced fat is ok)
  • 16 oz light sour cream
  • 1 stick (8 tbsp) unsalted butter
  • 1½ – 2 cups shredded Parmesan cheese
  • 14 oz quartered artichoke hearts
  • drained and coarsely chopped
  • 4 oz can diced jalapeños
  • drained
  • 10 oz frozen spinach (thawed and drained)
  • 2-3 garlic cloves
  • pressed
4.3/5 (12 Votes)

By

Proper nutrition plays a big role in the aging process. Be sure to consume these 31 foods on the regular, and you can seem 10 years younger!

2 465 shares

By

This dip is cooked inside a Round loaf of Sheepherders Bread or a Round loaf of Sourdough bread

  • 1 ROUND LOAF SHEEPHERDER or SOURDOUGH BREAD
  • 1/4 POUND BUTTER
  • 1 BUNCH OF GREEN ONIONS CHOPPED
  • 12 CLOVES OF GARLIC MINCED
  • 1 8 oz CREAM CHEESE ROOM TEMPERATURE
  • 1 16 oz SOUR CREAM
  • 1 CUP SHREDDED CHEDDAR CHEESE
  • 1 10 oz JAR CHOPPED ARTICHOKE HEARTS DRAINED
3.8/5 (51 Votes)

By

I created this recipe because i had a craving for a creamy, delicious, slightly naughty dip with artichokes

  • Dip:
  • 1 can (14 oz) artichoke hearts
  • drained
  • finely chopped
  • 1 pkg (10 oz) frozen chopped spinach
  • thawed
  • drained
  • 3/4 Cup grated parmesan cheese
  • 1 Cup mayonnaise
  • 1 pkg cream cheese
  • softened
  • 1 Cup shredded mozzarella cheese
  • 1 envelope Zesty Italian Dressing Mix
  • 3/4 tsp garlic powder
  • 1/2 tsp pepper
  • 1/4 tsp salt
  • Top:
  • 1 lg tomato diced
  • 3/4 Cup shredded mozzarella cheese
4.3/5 (5 Votes)

By

Reducing belly fat is hard but not impossible. Here's how to hack your way to a firmer stomach in just 14 days!

440 shares

By

very rich, chunky, and cheesy, best served with a sourdough loaf

  • 1 bag of washed
  • trimmed spinach
  • 2 cups of marinated artichoke hearts
  • 1c cream cheese
  • tbsp smoked paprika
  • tsp fresh dill
  • 1c mixed
  • shredded mozzarella
  • cheddar
  • 1/2c bread crumbs
  • 1/2c parmesan.
3.5/5 (13 Votes)

By

A hot and cheesy dip served with crackers

  • 1 cup mayo
  • 1/2 cup of grated parmesan
  • 1/2 cup of grated mozzarella
  • 3-4 cloves of garlic
  • 1 can of artichoke hearts (mashed and shredded)
3.9/5 (18 Votes)

By

In a medium-sized bowl fully combine all ingredients

  • 1 Cup Mayo
  • - 1 Cup Sour Cream
  • - 2 Tablespoon Minced Garlic
  • - 1 (1/2) Tablespoon Garlic Powder
  • - 1 Tablespoon Onion Flakes
  • - 1 ( 8 oz) Canned Artichoke Hearts
  • Drained and finely diced
  • - 1/2 Teaspoon crushed red pepper
  • - 1/2 Teaspoon dried parsley
  • - Shaved Parmesan to Garnish
2.8/5 (25 Votes)

By

Combine all ingredients except bread in a crock-pot

  • 24 slices french bread
  • 1 cup parmesan cheese
  • shredded
  • 1 brick asiago cheese
  • shredded
  • 1 cup cottage cheese
  • 1 brick cream cheese
  • soft
  • 1 cup sour cream
  • 1 tsp dried dill
  • 2 lg cans artichokes
  • drained and chopped
  • 1/2 cup frozen spinach
  • thawed
  • drained
  • and chopped
2.9/5 (12 Votes)

By

Serve in a bread bowl or surrounded by cut vegetables

  • 1 package thawed and squeezed dry chopped spinach 10oz
  • 14oz Breakstone sour cream
  • 1 cup Kraft Mayonnaise
  • 1 package Knorr Vegetable recipe mix
  • 8oz artichoke hearts pulled apart
  • 1 tablespoon Tone's minced garlic
2.9/5 (16 Votes)

By

Creamy, cheesy, flavorful dip made with cream cheese, artichokes, and jalapenos, perfect for the big game

  • 8 ounces fat-free cream cheese
  • ½ cup fat-free sour cream
  • ½ cup fat-free mayonnaise
  • 1 cup shredded part-skim mozzarella cheese
  • divided
  • 2 tablespoons reduced fat grated Parmesan cheese
  • 1 teaspoon minced garlic
  • 2 (14 ounce) cans artichoke hearts
  • drained and roughly chopped
  • ¼ cup jalapeno slices (from a jar)
  • finely chopped
0/5 (0 Votes)

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