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Knorr Garlic Spinach Dip

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Serve in a bread bowl or surrounded by cut vegetables

Rate this recipe 2.9/5 (16 Votes)

Ingredients

  • 1 package thawed and squeezed dry chopped spinach 10oz
  • 14oz Breakstone sour cream
  • 1 cup Kraft Mayonnaise
  • 1 package Knorr Vegetable recipe mix
  • 8oz artichoke hearts pulled apart
  • 1 tablespoon Tone's minced garlic

Details

Level of difficulty Average
Preparation time 15mins
Cost Average budget

Preparation

Step 1

Remove all peas and carrot pieces from Knorr mix. Combine all ingredients and mix well. Chill for 2 hours. Add additional garlic to taste.

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Garlic may leave brown areas as it rehydrates, just stir.

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