The best vegetarian recipes - 779 recipes
Enjoy our tempting vegetarian recipes. You'll be surprised that you won't even miss the meat with these flavorful and filling vegetarian combinations. From simple salads to soups, to lavish stuffed eggplants and sesame-seared tofu steaks, you are sure to find your vegetarian satisfaction. And if you’re feeling daring, you could even try going vegan; but if you’re hesitant, why not start small with a delicious vegan dessert.
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Chef Tips and Tricks
These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make!
Ingredients
- 3 large eggplants
- 1 cup olive oil
- 1/4 cup chopped basil
- 1 garlic clove, minced
- Salt
- Pepper
- 4 cup shredded cheese
Method
- Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
- Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
- Lay the eggplants inside an oven-safe baking tray.
- Pour the oil mixture over the eggplants, taking care to pour between the slices.
- Stuff the gaps in the eggplant with shredded cheese.
- Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
- Serve and enjoy!
Top Recipe
Egg Curry
By Tanyadesigan, Easy and Simple Foods

Details
Servings 4
Level of difficulty Average
Preparation time 15
Cooking time 30
Cost Budget Friendly
- boiled eggs - 4
- onion - 1 large
- coconut - 1/4 cup ground paste
- mustard seeds - 1/4 tea spoon
- ural dal -1/4 tea spoon
- Fennel seeds - 1/4 tea spoon
- bay leaf -1
- anistar - 1
- Oil -4 tea spoons
- To grind:
- ginger - 1 inch piece
- garlic - 3-4 gloves (The one I used are little big in size)
- Tomato -2 medium
- To roast and grind:
- channa dal - 1 table spoon
- coriander seeds - 1 table spoon
- Red Chilies - 3 (It was medium spicy, you can increase the numbers to your personal taste)
- Pepper - 4-5
- cumin seeds - 1 tea spoon
- Fennel seeds - 1/2 tea spoon
- cinnamon - 1 small piece
- clove- 3-4
A spicy southindian gravy made with spices and eggs
Top rated Vegetarian recipes
Authentic Domplines (Puerto Rican Fried Dough)

By jimmysmommy
These Puerto Rican Domplines are absolutely delicious! A nice twist on other forms of dumplings, they make a perfec...
- 4 cups flour
- 1 tsp baking powder
- 2 tbsp melted butter
- 1 cup room temperature water
- 1/2 tsp salt
This Protein-Rich Lentil Salad will Help Your Body Reset

Lentils are an incredibly versatile ingredient and rich in protein. This healthy salad combines them with red kuri squash, chopped hazelnuts and fresh herbs.
Paula’S House Seasoning, Paula'S Silly Salt & Paula'S Corny Salsa

By angel8213
Here is a homemade version of Paula Deen's Silly Salt that is super easy to make and absolutely worth it
- Listed below for each recipe!
Tired of Hummus? Make this Hearty, Nutty Spread Instead

In the mood for a hearty spread that isn't hummus? Try this delicious spread made from red lentils, walnuts and mushrooms.
Authentic Puerto Rican Domplines

By Gitanjali Roche
Authentic Puerto Rican Domplines
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 tablespoons sugar
- 3 tablespoons melted butter
- Oil for deep frying
- Sugar for dusting (option: you can add some cinnamon to the sugar)
Vietnamese Salad Rolls

By sbeck32, Chef Beck Catering
Healthy mixture of vegetables comes together in these richly flavorful appetizers
- 12 rice paper sheets, 6-8 inches diameter
- 1/2 daikon
- 1 cucumber
- 1 belgian endive
- 4 tbsp toasted sesame seeds
- 1/2 bunch cilantro
- 1/2 package rice noodles
- 1/2 nub of ginger
- 1/4c sesame oil
- 1 large carrot
- miso paste/powder
Balsamic-Caramelized Beet Carpaccio with Asparagus, Radishes, Peas, Roasted Hazelnuts & Baby Lettuce

This vegetarian beetroot carpaccio comes with all sorts of delicious spring vegetables, including asparagus and radishes. Delicious and light, it's the perfect way to imitate beef carpaccio.
MEXICAN PIZZA

By chanel.sk
The pizza crust is made from scratch with spices flavoring it
- DOUGH
- 1 tbsp brown sugar
- 1/4 cup tomato paste
- 1 tbsp club house cajun spice
- 1 tbsp club house roasted chili and tamarind spice
- 1 tbsp creole hot sauce
- 3 1/2 cups AP dough
- 1 tsp baking soda
- 1 tsp baking powder
- 1 cup water
- 1/3 cup sour cream
- 2 tbsp vegan margarine
- 1 cup sour cream
- 2 tbsp chili powder
- 1 can tomatoes, diced
- 1 pkg salsa seasoning
- 2 cups lettuce, shredded
- 5 green onions, sliced
- 1 banana pepper, chopped
- 1 sweet red pepper, chopped
- 1 poblano, chopped
- 1 cup vegan soy pepper jack cheese, shredded
- 1 cup old cheddar, shredded
Garlic and Parsley Domplines

By Hayfever
Garlic and Parsley Domplines
- 4 cups flour
- 2 garlic cloves
- 1 teaspoon parsley
- 1 teaspoon baking powder
- 2 tablespoons butter
- A glass of water
- 1/2 teaspoon salt
- Frying oil
Domplines

By Gitanjali Roche
Puerto Rican fried dough domplines
- 4 cups flour
- 2 tablespoons baking powder
- 1 1/2 cups warm water
- 2 teaspoons salt
- 1 can of black beans
- 1 onion
- garlic powder
- Oil for deep frying
- Salt to season
Apple and breton biscuits tart #Tarte aux pommes et biscuits bretons

By iria360
I created this recipe for a no bake pie (my kitchen is currently out of order)
- 6-8 oz butter cookies
- 1 1/3 sticks of unsalted butter
- Compote:
- 3 1/3 lbs kg of apples
- 4 tbsp water,
- 4 tbsp of liquid cane sugar
- 2 tbsp of Amaretto
- 1 vanilla bean
- 1/2 stick unsalted butter
- Filling: 5 or 6 apples, honey and water
Lauki Chana Dal ( Bottle gourd & Lentil curry)

By srijata
1) Soak washed chana dal ( bengal split gram) for 1/2 hour minimum
- 1) Split Bengal gram ( Chana dal) 1 cup
- 2)Medium sized bottle gourd ( lauki )- Washed peeled and cubed to small pieces
- 3)Oil - 2 tbsp
- 4)Cumin seeds - 1/2 tsp
- 5)1/2 tsp ginger paste
- 6)Turmeric powder
- 7)Red cilly powder - 1 tsp
- 8)Coriander powder - 2 tsp
- 9)Asfoetida - A pinch
- 10)2 Green chillies finely chpped( optional)
Savories- Cheese and Onion Samoosas

By Popkrispy
Cut Polony into small cubes
- 1 Roll Garlic Polony
- 750gr Cheddar Cheese
- 500gr Mozarella Cheese
- 3 colors bell peppers
- 2 sml pkts Cheese and Onion Chips
- Salt
- Green Chillies
- Dhania
vegetarian recipe collections
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