Menu Enter a recipe name, ingredient, keyword...

The best bhelpuri recipes - 6 recipes

If you like this, you'll definitely like: quaker puffed rice cakes

Chef Tips and Tricks

VIDEO: Zebra Cake

Try this clever trick to make the perfect zebra cake!

Ingredients

  • 2 large water or soda bottles (empty)
  • 2 cups flour
  • 1 cup sugar
  • 2 sticks butter
  • 6 eggs
  • 1 tbsp baking powder
  • 1 cup heavy cream
  • 4 tbsp cocoa powder

Method

  1. Preheat oven to 350°F.
  2. Ready 2 large plastic bottles, cleaned and dried.
  3. Add 1 cup of flour to each bottle.
  4. Add 1/2 cup of sugar to each.
  5. Melt butter, then add equal halves to each bottle.
  6. Add 6 eggs, 3 in each.
  7. Add 1/2 tbsp of baking powder to each.
  8. Add 1/2 cup of heavy cream to each.
  9. Shake the bottles thoroughly until the contents are well mixed.
  10. In one of the bottles only, add the cocoa powder.
  11. Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
  12. baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
  13. Continue with alternating additions of each mixture until all batter is used and the tin is full.
  14. Place in the oven and bake for 30 minutes.
  15. Serve and enjoy!

Top rated Bhelpuri recipes

By

A spicy mixed lentils powder, normally enjoyed with a bit of oil (preferably sesame or coconut oil) as a condiment ...

  • 1 cup split urad dal/Split black gram
  • 1 cup chana dal/split Bengal gram or split chickpea
  • 1 cup dry red chillies (more or less according to how spicy you want your chutney powder)
  • ½ teaspoon hing/asafetida
  • Few Curry leaves (optional)
  • 1 teaspoon mustard seeds
  • 2 teaspoons cooking oil (coconut or sesame oil)
  • Salt to taste
4.8/5 (7 Votes)

Food Joke - Bar

15 shares

By

This is a combination of Asian and Indian flavors

  • 1 cauliflower head, cut into florets
  • 1 tbsp tomato paste
  • 1 tbsp garlic, minced
  • 1 tsp ginger, minced
  • 1 tsp salt
  • 1 tbsp brown sugar
  • 1/2 cup AP flour
  • 1/3 cup glutenous rice flour
  • SAUCE
  • 2 cups bok choy, chopped
  • 1 cup carrot sticks
  • 1 tbsp garlic, minced
  • 1 tsp ginger, minced
  • 1/2 sweet onion, minced
  • 3 tbsp cornstarch in 1/2 cup water
  • 1/4 cup red wine vinegar
  • 1/2 tbsp salt
  • 1/2 tbsp soy sauce
  • 1/2 cup tomato sauce
  • 2 cups vegetable bullion
  • 2 tbsp mango vanilla yogurt
  • 1 tbsp brown sugar
4.4/5 (14 Votes)

By

Change up your usual popcorn routine with these yummy ingredient combos.

115 shares

By

This is an Indian recipe with potatoes and vegan ground chick'n

  • 1 sweet onion, chopped
  • 2 potatoes, cubed
  • 1 pkg vegan ground chick'n
  • 2 tsp ginger, minced
  • 1 tbsp garlic, minced
  • 1/4 cup vegan margarine
  • 1 tbsp chili powder
  • 1 tbsp corriander
  • 1 tbsp turmeric
  • 1 tbsp salt
  • 1 tbsp garam masala
  • 3 tomatoes, chopped
  • 1 can green chilies
  • 1 cup mango vanilla yogurt
4/5 (10 Votes)

By

Delicious south indian snack made with Ragi flour, onions and green chilies

  • ragi flour - 1 and 1/2 cups
  • Onion - 1 small
  • green chilies - 2
  • jeera - 1 tea spoon
  • Perungayam /hing - a pinch
  • salt - as per taste
  • curry leaves - a few
  • Oil- to fry pakodas
4/5 (5 Votes)

By

HAPPY, HEALTHY & FIT! What more could you possibly want?! :D

273 shares

By

A spicy southindian gravy made with spices and eggs

  • boiled eggs - 4
  • onion - 1 large
  • coconut - 1/4 cup ground paste
  • mustard seeds - 1/4 tea spoon
  • ural dal -1/4 tea spoon
  • Fennel seeds - 1/4 tea spoon
  • bay leaf -1
  • anistar - 1
  • Oil -4 tea spoons
  • To grind:
  • ginger - 1 inch piece
  • garlic - 3-4 gloves (The one I used are little big in size)
  • Tomato -2 medium
  • To roast and grind:
  • channa dal - 1 table spoon
  • coriander seeds - 1 table spoon
  • Red Chilies - 3 (It was medium spicy, you can increase the numbers to your personal taste)
  • Pepper - 4-5
  • cumin seeds - 1 tea spoon
  • Fennel seeds - 1/2 tea spoon
  • cinnamon - 1 small piece
  • clove- 3-4
3.2/5 (137 Votes)

By

This is a rice Indian coconut curry

  • 2 pkg chick'n strips
  • 1 sweet onion, chopped
  • 1 tbsp garlic, minced
  • 1 tbsp Dijon mustard
  • 1 can coconut milk
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • 1/4 cup coriander
  • 1/2 tsp turmeric
  • 1 tsp cayenne
  • 1/4 cup lemon juice
  • 1/2 tbsp salt
  • 1/2 cup mango vanilla yogurt
  • 1/4 cup vegan margarine
3.1/5 (58 Votes)

Any burning questions? Our chefs answer!

Goan Chick'n Curry Molagai Podi/South Indian Chutney Powder