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Our Indian dishes with bell peppers - 3 recipes

If you like this, you'll definitely like: red pepper, peppers, green bell peper recipes, bell pepper side dishes, bell pepper chicken, fresh hot pepper recipe, green pepper steak

Chef Tips and Tricks

VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Indian dishes with bell peppers recipes

By

A well rounded, straightforward, tremendously good chicken curry and it's all yours

  • 2-3 tbsp cooking oil
  • 1 tsp mustard seeds
  • 2 crushed cloves
  • 1 crushed cardamom
  • 2 crushed peppercorns
  • 2 medium sized red onions
  • sliced thin
  • 1 tsbp finely chopped ginger
  • 2 tbsp finely chopped garlic
  • 3 serrano peppers
  • sliced in half
  • handful curry leaves
  • 1-2 tbsp red chili powder(cayenne pepper)
  • 3 tbsp coriander powder
  • 1 tsp cumin
  • ¼ tsp turmeric
  • 1 tomato
  • diced
  • ¼ cup unsweetened
  • frozen coconut slices
  • thawed at room temperature (optional)
  • 1 lb skinned
  • bone-in whole chicken
  • cut into 2 " pieces
  • ½ to 1 cup water
  • ¼ tsp garam masala
  • 2-3 sprigs cilantro
3.5/5 (2 Votes)

By

No need to buy marinated peppers anymore. It's an easy DIY to keep on hand at home.

463 shares

By

A spicy southindian gravy made with spices and eggs

  • boiled eggs - 4
  • onion - 1 large
  • coconut - 1/4 cup ground paste
  • mustard seeds - 1/4 tea spoon
  • ural dal -1/4 tea spoon
  • Fennel seeds - 1/4 tea spoon
  • bay leaf -1
  • anistar - 1
  • Oil -4 tea spoons
  • To grind:
  • ginger - 1 inch piece
  • garlic - 3-4 gloves (The one I used are little big in size)
  • Tomato -2 medium
  • To roast and grind:
  • channa dal - 1 table spoon
  • coriander seeds - 1 table spoon
  • Red Chilies - 3 (It was medium spicy
  • you can increase the numbers to your personal taste)
  • Pepper - 4-5
  • cumin seeds - 1 tea spoon
  • Fennel seeds - 1/2 tea spoon
  • cinnamon - 1 small piece
  • clove- 3-4
3.1/5 (121 Votes)

Stay cool when the mercury rises with these fresh, no-cook Summer recipes.

1 573 shares

By

Omelette with a touch from the Indian spice rack

  • Eggs -2
  • Oil - 1 tbsp + greasing
  • Chopped Onion - 1/2 cup
  • Chopped Green Chillies - 2 Nos.
  • Cilantro - 2 sprigs
  • Curry Leaves - 1 sprig
  • Turmeric Powder - a pinch
  • Salt - 2 pinches (1 pinch for 1 egg)
  • Crushed Pepper Powder - a pinch
  • Heart shaped metal cookie cutter - For valentine's day
4.3/5 (3 Votes)

Any burning questions? Our chefs answer!

Easy Spicy Egg Omelette Basic chicken curry