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Our best fish dishes served cold - 52 recipes

If you like this, you'll definitely like: cold fish, cold seafood platter recipe, cold seafood recipes, Salad Nicoise, cold salmon dishes, seafood pasta

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VIDEO: French Strawberry Mille Feuille

Ooo la la... This gorgeous French strawberry Mille Feuille will blow you away!!

INGREDIENTS

  • 1 puff pastry
  • Strawberries
  • For the custard:
    - 3 Egg yolks
    - 3 cups milk
  • - 1/2 cup sugar
  • - 1/2 powdered sugar
    - 1 vanilla bean
  • For the whipped cream:
    -3 cups cold heavy whipping cream
    -1 vanilla bean
    -1/2 cup powdered sugar

METHOD

  1. Roll out the puff pastry and cut out rectangles (2 per cake).
  2. Bake for 10 minutes at 340° F.
  3. For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
  4. For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
  5. Combine the custard and whipped cream to make whipped custard cream. 
  6. Refrigerate the whipped custard cream for one hour.
  7. Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries. 
  8. Layer and repeat. Dust with powdered sugar.
  9. Enjoy! 

Top rated Fish dishes served cold recipes

By

Peel and cut avocado with tomatoes and salmon

  • Salmon (trout) salted 100g
  • Avocado 1 piece.
  • Mixed salad (arugula and lola rossa) 120 g
  • Tomato 2 pcs.
  • Olive oil, balsamic vinegar
5/5 (1 Votes)

Your ULTIMATE sushi and wine pairing guide is here!! Check it out!

1 794 shares

By

Cold Fish Buffet - Lobster Platter

  • 3 slices of cold but cooked lobster
  • 4 steamed asparagus stalks
  • 3 carrots, sliced
  • 2 cups of shredded lettuce
  • Lemon wedge
  • Cocktail sauce of choice
4.6/5 (34 Votes)

By

The STEP-by-STEP guide for homemade sushi balls. -->RIGHT HERE<--

20 114 shares

By

Mix ingredients well in a food processor

  • 1/2 pkg. imitation crab meat
  • 1 8oz pkg. cream cheese
  • 4 tbsp. apricot jelly
4.5/5 (27 Votes)

By

Why settle for plain old salmon cakes again ?

  • 2 pounds Cooked Salad Shrimp, rinsed & drained
  • 2 Cups Panko Bread Crumbs
  • 1 Shallot, minced
  • 1/4 Cup Diced Red Bell Pepper (or Pimentos)
  • 1/4 Cup Diced Green Bell Pepper
  • 1/2 Cup mayonaise
  • 1 Egg
  • 1 TBL Old Bay Seasoning
  • Oil for Frying
  • Parsley - Garnish
  • Capers - Garnish
4.5/5 (8 Votes)

SALMON for dinner shouldn't imply a dull piece of STEAMED fish with beans. Get your omega fix the yummy way with these 26 inspiring recipes!

3 278 shares

By

Explore the delicious products from Bourbon Barrel Foods

  • 1 sweet onion, chopped finely
  • 4 TBS butter
  • 4 TBS olive oil
  • 3 TBS Bourbon Barrel Foods’ Worcestershire
  • 1 TBS Bourbon Smoked Paprika
  • 1/2 TBS hot chili pepper
  • 1-2 TBS Bourbon Smoked Salt
  • and ">Pepper
  • 2 tsp ground nutmeg
  • 1 tsp cumin
  • 4 cups cooked sweet potato flesh
  • 5 TBS cream cheese, room temperature and cut into pieces
  • 2 1/4 c whole milk
  • 2 3/4 c corn grits
  • 4-5 c chicken stock
  • 2 1/2 c shredded parmesan
  • Fried egg, meatballs, bacon, or shrimp
4.4/5 (22 Votes)

By

Here's my take on the classic smoked salmon dish

  • 1 pound fresh smoked salmon
  • 1 small bunch fresh dill
  • 1 cup cream cheese
  • 2 tablespoons capers
  • 1 thinly sliced red onion
  • 1 thinly sliced tomato
  • 5 slices of your favorite toasted bread
  • 1 teaspoon green all purpose seasoning
4.3/5 (34 Votes)

By

Wash and cut endives into pieces

  • 4 endives
  • 4 slices of smoked salmon
  • 1/2 cup walnuts
  • olive oil
  • balsamic vinegar
4.4/5 (5 Votes)

By

Mix everything well in a large glass bowl

  • 2 pounds steams jumbo shrimp
  • 2 tablespoons minced Garlic
  • Juice of 2 fresh limes
  • 1 teaspoon lime zest
  • 3 tablespoons chilli oil
  • 1 teaspoon red pepper flakes
  • 1 dash salt
  • 1 dash ground black pepper
  • 3 tablespoons honey
  • Fresh chopped parsley
4.4/5 (36 Votes)

By

Filo Pastry Parcels with Scallops and Feta

  • 1 pack of filo dough
  • 2 cups of scallops
  • 1 pack of feta cheese (cut the cheese into cubes)
  • Hot french mustard
  • 1 onion
4.3/5 (37 Votes)

By

Sea Scallops in Sweet Mustard

  • 4 large or 6 medium scallops
  • 4 oranges
  • 1 tbsp mustard
  • 1 shallot
  • 2 tbsp butter
  • Salt, white pepper
4.5/5 (19 Votes)

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