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The best shrimp recipes - 78 recipes

From shrimp cocktail to shrimp and angel hair pasta we have shrimp soups, appetizers, and entrees perfect for any night of the week!

If you like this, you'll definitely like: easy shrimp recipe, crab meat, garlic shrimp recipes, shrimp tartare, Fried shrimp, prawns

Chef Tips and Tricks

VIDEO: Easy Carb-Free Pepper Toast

Ingredients

  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander

Method

Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper

Top Recipe

By LornaLau

Rate this recipe 4/5 (22 Votes)
Steamed Butterflied Shrimp with Minced Garlic 1 Picture
Details

Servings 2
Level of difficulty Easy
Preparation time 15
Cooking time 5
Cost Average budget

  • 1)14 oz (400g) whole Gulf Shrimp
  • or any other high-quality variety
  • 2)4 – 6 garlic cloves
  • finely minced
  • 3)1-inch ginger
  • cut into thin matchsticks
  • 4)1 scallion
  • thinly sliced
  • 5)1 tablespoon Shaoxing wine
  • 6)2 teaspoons soy sauce
  • divided
  • 7)½ teaspoon salt
  • 8)2 tablespoons vegetable oil

See this recipe

Heat the vegetable oil in a small pan over medium-low heat

Top rated Shrimp recipes

By

Shrimp Alfredo

  • 1 stick butter
  • 1 cup heavy whipping cream
  • 1 cup parmesan cheese
  • garlic powder (to taste)
  • half a bag of fresh spinach
  • 1 package cherry tomatoes
  • medium bag of shrimp
  • 1lb. fettucine noodles
4.3/5 (207 Votes)

You have NO idea what you've been missing.

By

- Cook artichokes in a pressure cooker (about 15 min after the biiiiip) - Eat the leaves with the dressing and ...

3.1/5 (254 Votes)

(7 June, 2017) Recalled due to HEPATITIS A CONTAMINATION.

By

Boil the egg 10 minutes

  • 1 egg yolk
  • 1 tsp mustard
  • 1 scant cup of neutral oil
  • Salt and pepper
  • 1 egg
  • 1/2 tsp curry powder
  • 1 tbsp coriander
  • 1 tablespoon cream
  • 15 shrimp with tails
  • 2 tbsp maple syrup
  • Pepper
3.3/5 (207 Votes)

By

Delicate and simple pasta dish

  • 1 package linguini noodles
  • 2 tbsp olive oil
  • 1/2c butter
  • 2tbsp dijon mustard
  • 2 tbsp white wine.
  • tbsp lemon juice
  • 2 tbsp chopped garlic
  • tbsp chopped fresh parsley
  • 2 pounds raw jumbo shrimp
  • deveined and butterflied
2.9/5 (205 Votes)

(June 28, 2017) Recall of imported products imported into US without without meeting inspection requirements

By

Step-by-step instructions here

  • For the Shrimp:
  • 1 lb. deveined Shrimp (15 & under count - peel & butterfly)
  • 1/2 lb. Asiago cheese
  • 1 lb. par-cooked bacon
  • For the grits:
  • 1.5 cup Regular Grits (NOT instant or quick grits)
  • 1 cup heavy cream
  • 5.25 cups water
  • 1 Tbsp salt
  • 2 Tbsp unsalted butter
  • 1.5 cups roasted & minced Hatch green chile (equals 1.3 lbs raw chiles but you still have to roast them)
  • 1 cup Manchego cheese
  • 1 cup Parmesan cheese
  • 1/2 tsp cumin powder
  • 1 tsp crushed Mexican oregano
3.6/5 (138 Votes)

By

Pour flour in a bowl, add 2 teaspoon salt and six eggs

  • For the Crêpes
  • * 3 1/3 cup flour
  • * 6 eggs
  • * 4 1/4 milk
  • * Scant 1 cup oil
  • * 2 teaspoon salt
  • For the filling
  • * ½ cup of vinegar to the broth
  • * 30 shrimp or crayfish
  • * 8 oz (about 2 1/2 cups) mushrooms
  • * cognac
  • * 1 egg
  • * Cream
  • * 1 onion
  • * 7 tbs butter
  • * Butter for the baking dish
3.1/5 (212 Votes)

By

1) Slice onion thin and soak in cold salted water for 10 minutes

  • 1) 1/2 red onion
  • 2) 2-3 cups of uncooked shrimp
  • 3) 2-3 limes (juiced)
  • 4) 1 aji amarillo chile pepper
  • 5) 1/2 cup cilantro leaves
  • wash and dried
  • 6) 1 large avocado (cut bite size)
  • 7) 1 mango (cut bite size)
  • 8) 1 lemon grass stalk
  • 9) kefir lime leaves
  • 10) salt
  • 11) pepper
4.2/5 (55 Votes)

By

Mix everything well in a large glass bowl

  • 2 pounds steams jumbo shrimp
  • 2 tablespoons minced Garlic
  • Juice of 2 fresh limes
  • 1 teaspoon lime zest
  • 3 tablespoons chilli oil
  • 1 teaspoon red pepper flakes
  • 1 dash salt
  • 1 dash ground black pepper
  • 3 tablespoons honey
  • Fresh chopped parsley
4.4/5 (36 Votes)

By

Preheat oven to 350F Make a broth with 30 ounces of hot water and half chicken stock cube

  • 4 scallops
  • shrimp
  • 1/2 cube of chicken stock
  • 1 1/2 tbsp butter
  • 1/4 cup flour
  • scant 1/2 cup of cream thick
  • saffron
  • salt and pepper
3.2/5 (142 Votes)

By

Why settle for plain old salmon cakes again ?

  • 2 pounds Cooked Salad Shrimp
  • rinsed & drained
  • 2 Cups Panko Bread Crumbs
  • 1 Shallot
  • minced
  • 1/4 Cup Diced Red Bell Pepper (or Pimentos)
  • 1/4 Cup Diced Green Bell Pepper
  • 1/2 Cup mayonaise
  • 1 Egg
  • 1 TBL Old Bay Seasoning
  • Oil for Frying
  • Parsley - Garnish
  • Capers - Garnish
4.5/5 (8 Votes)

More Shrimp recipes

Any burning questions? Our chefs answer!

Tom Yam Khung Steamed Butterflied Shrimp with Minced Garlic