Shrimp and rice recipes - 2 recipes
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Shrimp and Red Rice
By drwizza
Peel the shrimp, clean the veins, and cut into small pieces
- 3 pounds shrimp
- 1 cup rice
- 2 cups water
- 1 Onion, chopped
- 1 teaspoon of oil
- 3 tablespoons of margarine
- Salt, pepper, Cumin to taste
- Dill
Shrimp and Mushrooms
By renfaeries
Nanny (Luis's grandma) made during the holidays
- 1/4 cup + 3 Tbsp butter
- 2 7oz packages frozen shelled shrimp, partially thawed
- 1/2 lb fresh mushrooms, sliced
- 1/4 cup flour
- 1/4 tsp dry mustard
- Dash of cayenne pepper
- 2 cups light cream
- 3 Tbsp Cooking Sherry
- 1/4 cup each parmesan and 4 cheese
- Chopped parsley
- Rice cook 1 day ahead
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