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Shrimp stir fry

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A yummy combination of shrimp, bacon, rice, mushrooms & vegetables

Rate this recipe 4.2/5 (28 Votes)
Shrimp stir fry 1 Picture

Ingredients

  • 2 pkg. Green Giant fozen rice pilaf (with mushrooms
  • rice carrots & peas)
  • bacon
  • 1/2 c. celery
  • 1/2 c. green pepper
  • 1/2 c. onion
  • 1 pkg peeled & deveined shrimp
  • 1/2 tsp. Worcestershire
  • 4 tblsp. ketchup
  • 1/2 tsp. chili powder

Details

Servings 6
Level of difficulty Easy
Preparation time 10mins
Cooking time 20mins
Cost Budget Friendly

Preparation

Step 1

Boil rice, cook bacon. Set bacon aside. Leave bacon grease in pan.

Step 2

Cook veggies in bacon grease. Stir in bacon, then add condiments.

Step 3

Add rice pilaf, then shrimp. Make sure shrimp is cooked thru. Stir to combine. Simmer for 5 mins. & serve

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VIDEO: Easy Carb-Free Pepper Toast

Ingredients

  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander

Method

Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper

Review this recipe

Wok shrimp and crunchy vegetables Wok shrimp and crunchy vegetables