Our best stir fry recipes - 40 recipes
If you like this, you'll definitely like: teriyaki, soya sauce, chicken stir-fry, healthy tofu, home cooking chinese, beef tenderloin
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Top rated Stir fry recipes
Asian Chicken Stir Fry
By Fatima7
Crush the green chillies, garlic, and sauces, and rub it evenly on the chicken breasts
- 1) 2 Sliced Chicken Breasts
- 2) 2 to 3 Green Onions
- 3) 2 tbsp of Vegetable Oil
- 4) 4 Cups of Water
- 5) 1 tbsp of Garlic
- 6) 3 tsp of Soya Sauce
- 7) 3 tbsp of Oyster Sauce
- 8) 1 tsp of Cornflour
- 9) 6 Red Chillies
- 10) 1 Sliced Carrot
- 11) 1 Bell pepper
- 12) 300 grams of Noodles
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Stir Fried Pork and Shrimp in Red Curry
By Chef Damien
Cut onions and red peppers into thin slices
- 1 lb pork loin into small 1 oz pieces
- 2/3 lb of shrimp
- Salt and Espelette pepper
- 1/4 cup peanut oil
- 1 tablespoon of red curry paste
- 2 white onions
- 2 red peppers
- 1 yellow squash
- 3 cloves of garlic
- Some fresh cilantro leaves
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Shrimp stir fry
By Melanie1985
A yummy combination of shrimp, bacon, rice, mushrooms & vegetables
- 2 pkg. Green Giant fozen rice pilaf (with mushrooms, rice carrots & peas)
- bacon
- 1/2 c. celery
- 1/2 c. green pepper
- 1/2 c. onion
- 1 pkg peeled & deveined shrimp
- 1/2 tsp. Worcestershire
- 4 tblsp. ketchup
- 1/2 tsp. chili powder
sweet and sour pork
By Amelie a-vos-baguettes , blog A vos baguettes
Cut the pork into thin slices (between 5mm and 1cm thick)
- 8 oz tenderloin
- Marinade for pork:
- 2 teaspoons soy sauce (Japanese)
- 1 tsp sake
- 1 teaspoon potato starch (katakuriko)
- 2 teaspoons sesame oil
- 1 onion
- 2 bell peppers (any color you want)
- One young bamboo shoot precooked (takenoko)
- 4 fresh shiitake (if easily found)
- Half carrot
- Mixture for the final sauce:
- 4 tablespoons vinegar (I used rice vinegar)
- 2 tablespoons Japanese soy sauce
- 2 tablespoons sugar
- 1 tsp Chinese chicken broth powder (normally used to make Chinese soup)
- 2 tsp potato starch (katakuriko)
- some oil (sesame or other) for cooking
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Sweet Chili Chicken
By PicNic, PicNic
A simple and satisfying chicken stirfry
- 500 g skinless chicken breast, sliced
- 1/3 Cup sweet chilli sauce
- 1/4 Cup soy sauce
- 2 Tbsp Rice wine vinegar
- 1 Onion, diced
- 1 Red bell pepper, sliced
- 4 Cloves garlic, finely diced
- 1 red chilli, deseeded and finely diced
- 1 carrot, diced or sliced
- Enough cooked brown or white rice for four to serve
Grandpa Murphy's Stir Fry
By alexscharft
Cut up vegetables. Melt butter in pan and add vegetables
- Thin sliced Beef
- 1 Green Pepper
- 1 Large Onion
- 1 Stick of Celery
- 2 Tomatoes - Peeled
- 1 Can of Mushrooms
- 1 tbsp Butter
- Garlic
- Dry Mustard
- Soya Sauce
- Salt & Pepper
Roasted Veggie Stir Fry w/ Sesame Seeds
By ashleyjrosemond
In a large skillet heat half the oil and sauté the onions, carrots, bell pepper and garlic until soft
- 2 packs ramen noodles only no seasoning
- 1/4 cup olive oil
- 2 cups broccoli florets
- 2 carrots peeled and sliced
- 1 julienned red bell pepper
- Kosher salt
- Ground black pepper
- 1 tablespoon dark soy sauce
- 1 tablespoon sesame seeds
- 1 teaspoon red siracha hot sauce
- 1 tablespoon minced garlic
- 1 large minced red onion
Chinese Noodle Stir Fry
By Johanna30 du blog L'horizon lointain, la Réunion
In a large pot of boiling water, put your noodles to be cooked, they must remain a little al dente, it is important...
- 1 package of Chinese noodles
- 2 grated carrots
- 1 bunch of Brede Chinese cabbage (also called brèdes Chinese)
- 1 bag of peeled shrimp
- 2 chicken breasts
- 1/2 cup dried mushrooms
- 5 eggs
- 1-2 oz green onion
- 1-2 oz of Chinese garlic
Beef and Asparagus Stir Fried
By cheekyladee
Put all condiments into a small bowl
- -Beef a
- -Asparagus
- -carrots
- -onions
- -mushrooms
- -garlic
- -green onions
- Condiments: hoisin oyster sriracha golden mountain seasoning maggie seasoning and black pepper.
Steak- StirFry
By Popkrispy
Heat 2 large curryspns oil in a wok- braise 1 onion sliced in rings til jus sauted- add 2 t crushed garlic 1 ...
- 250g fillet steak strips.
- Marinated with:
- 1 t g&g.
- 1 t chilli paste.
- Lemon juice.
- Salt.
- Lemon pepper.
- Peri peri oil (op).
- Best marinated overnite.
stir fry recipe collections
More Stir fry recipes
-
Egg Rolls
- Section A.
- 1 pound ground beef
- 1/2 head cabbage
- 1 small yellow onion
- 2 carrots
- 1 bundle of long green onions
- (chop all vegetables like cole slaw)
- Section B.
- 1 teaspoon of garlic powder
- 1 tablespoon of sesame oil
- 1 tablespoon of salt
- 1 teaspoon of black pepper
- 1 teaspoon accent
- 1 egg yolk
- 1 tablespoon creamy peanut butter
- Section C.
- 1-2 packages square egg roll wraps
- 1 egg white
-
ORIENTAL BROCCOLI
- 2 tsp brown sugar
- 2 tbl cooking sherry
- 1 tbl soy sauce
- 2 t0 3 drops hot sauce or to your liking
- 3/4 cup sliced green onions
- 1 clove garlic minced
- 1 1/2 tbl oil
- brocolli fresh
-
Stir-fried Endives, Potatoes and...
- 2 1/4 lbs endive
- 4 large potatoes
- 1 pack of smoked bacon
- Salted butter
-
Steph's Stir Fry
- 1/2 tsp Garlic powder
- Pepper
- Tbsp Butter
- Tsp Montreal steak spice
- 2 tsp Franks red hot sauce
- 2 tbsp Worcester sauce
- 1 pkg of fresh mushrooms sliced
- 1 lg onion
- 1 or 2 cups broccoli (depending on how much you like)
- 1 each red, green, yellow, & orange pepper
-
Stir Fried Kimchi
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- 1/2 pound sliced pork belly
- 2 cups Korean Cabbage (kimchi) roughly chopped
- 1/2 onion thinly sliced
- 1 tablespoon gochujang (Spicy fermented soy beans. You can find this at an Asian market)
- 1 TBS Bluegrass Soy Sauce
- 1 teaspoon sesame oil
- 2 scallions thinly sliced
- Bourbon Smoked Black Pepper
-
South Indian Prawn Fry
- Oil - 8 tbsp
- Onion - 3 medium
- Tomato - 1
- Prawn - 15 (Raw - tail off - head
- off -peeled - deviened )
- Ginger Garlic paste - 1 tbsp
- Chilli powder - 1/2 tbsp
- Cumin powder - 1/2 tbsp
- Salt - 1/2 tbsp
- Water - 2 cups
- Coriander leaves - to garnish
-
Steak stir fry
- 14 oz fresh soba noodles
- 8 oz steak
- 1 red pepper
- 4 Chinese cabbage leaves
- 1 spring onion
- 2 cloves of garlic
- 1 piece of ginger 3 cm long
- 4 tablespoons soy sauce
- 2 tablespoons sweet soy sauce
- 1 tablespoon sesame seeds
- 1 pinch of dried seaweed flakes (optional)
- a little pepper
- 1 tablespoon neutral vegetable oil
- 2 tablespoons hot water
-
Thai Stir Fry
- 1 can coconut milk
- 2 tbs green thai curry paste
- 2 chicken breasts
- 1 package frozen thai vegetables
- 1 tsp lime
- 1 tsp soya sauce
-
thai chilli beef with vegatbles
- •4 beef cutlets sliced into strips
- •14 bamboo skewers,•1 green pepper
- •1 red pepper
- •1 banana pepper
- •1 jalapeño pepper
- •1 small onion
- •8 mushrooms
- •1 large carrot
- •½ bunch of broccoli
- •1 sliced green onion
- •2 tsp. sesame seeds
- •2 tbsp. oil
- •¼ cup of sake (rice wine) or red wine
- Marinade
- •3 tbsp. thai chili garlic sauce
- •½ cup teriyaki sauce
- •2 tbsp. brown sugar
- •2 tbsp. honey
- •2 tbsp. molasses*
- •3 tbsp. soy sauce
- •1 tbsp. roasted garlic
- •1 tsp. ginger powder or fresh grated ginger
-
Fried Rice
- 4 cups of cooked rice
- 1/2 lb of cooked and cut up chicken
- 1 cup of frozen veggies
- 1 white onion chopped
- 2 cloves of minces garlic
- 2 eggs
- 3 tbsp oil
- 1/4 cup of soy sauce
-
Ramen Stir Fry
- 1 lb boneless sirloin steak, cut into small pieces
- 4 individual packages of beef ramen noodles
- 2 frozen packages of carrots (or canned equivalent)
- 2 frozen packages of pea pods
- 1/2 cup stir fry sauce
-
Mark's stir fry
- Chicken breasts
- Frozen stir fry mix of choice
- Rice
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