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Our best recipes with ginger - 69 recipes

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Chef Tips and Tricks

How to peel ginger like a pro

Ginger is a delicious spice, but it can be hard to peel it without wasting. In this video we show you a quick trick to peel ginger like a pro, minus the waste! 

Top rated Ginger recipes

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In a large pot over medium heat combine the broth, water, carrots, celery and ground black pepper and allow to cook

  • 2 (14 oz.) cans chicken broth
  • 2 C. water
  • 3 carrots
  • chopped
  • 3 stalks celery
  • chopped
  • 1 pinch ground black pepper
  • 3 slices fresh ginger root
  • 1 Tbs. vegetable oil
  • 1/2 C. chopped cooked chicken breast meat
  • 1/2 C. egg noodles
3.8/5 (376 Votes)

When life gives you a balcony... Grow lemons!

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Ginger Crinkles. Discover our recipe

  • 2/3 cup of shortening
  • 1 large egg
  • 2 tbsp molasses
  • 2 cups of sifted flour
  • 1 cup of sugar
  • 1/2 tsp of salt
  • 2 tsp of baking soda
  • 1 tsp of cinnamon
  • 1 tsp of ginger
4.9/5 (58 Votes)

Butchers and chefs use this method.

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We especially like how the mango chutney complements all the flavors!

  • 2 tbsp vegetable oil
  • 2 tbsp mild Indian curry pate
  • 1 tsp grated ginger
  • 4 pieces halibut
  • 1 tbsp vegetable oil
  • 1 C chopped onions
  • 1 tbsp chopped ginger
  • 1 tbsp chopped garlic
  • 2 tsp ground coriander
  • 2 tsp ground cumin
  • 1/4 tsp cayenne pepper
  • 1 1/2 C chopped canned tomatoes
  • 1 C vegetable stock or water
  • 1/2 C coconut milk
  • 2 tbsp mango chutney
  • 2 tbsp chopped coriander
4.8/5 (38 Votes)

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This flavorful Hawaiian grilled chicken dish uses a lot of ingredients you probably already had in the kitchen!

  • 1/2 cup ketchup
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar
  • a dash of Worcestershire sauce
  • 1 clove crushed garlic
  • 1 piece of ginger root crushed- about a 1 inch piece
  • 1/2- 1 cup of pineapple juice 4-6 chicken breasts
4.5/5 (44 Votes)

We didn't believe this at first, either... But we were wrong!

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Process the first 9 ingredients in a food processors until everything is finely chopped

  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
  • 2 garlic cloves
  • halved
  • 2 inches of ginger
  • peeled and chopped
  • 1/2 c. fresh cilantro
  • 1 small jalapeno pepper
  • seeded and chopped
  • 1 tsp Bourbon Smoked Salt
  • 1 tsp Bourbon Smoked Paprika
  • 1/2 tsp ground turmeric
  • 1/2 tsp ground coriander
  • 2 tsp vegetable oil
  • 2 lbs of grouper or catfish
3.2/5 (149 Votes)

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For a meat curry with meat, begin by removing the meat from the bone, dice, then sear

  • 1 1/3 lbs meat
  • 2 onions
  • 2 cloves garlic
  • minced (+ or-2 according to taste)
  • 1/2 inch fresh ginger
  • minced (again to taste)
  • Pepper if you like spicy
  • also minced
  • 4 fresh tomatoes that we must mix (again
  • almost sparkling)
  • 1 tin of coconut milk
  • Turmeric will (according to taste)
  • can of course be replaced by curry
  • 1 or 2 bay leaves do wonders if you have at hand
  • Optional: lemon juice.
4.7/5 (84 Votes)

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Healthy, light and easy to prepare quinoa cake's

  • 1 Cup Cooked Quinoa
  • 1 Large Boiled Potato - Shredded
  • ½ Cup Hung Yogurt - Make sure the yogurt is thick and there’s no water in it
  • 3 Tbsp Water Chestnut Flour (Singhara Atta)*
  • ½ Cup Fresh Coriander Leaves (Dhania Patta)
  • 1 Tsp Ginger - Shredded
  • 2 Green Chilies – Finely Chopped – Optional
  • 1 Tsp Cumin Powder
  • 2 Tsp Salt – I’m using sendha namak (Rock Salt used in fasts)
  • you may use as per choice
  • 4 Tbsp Olive Oil – Oil as per taste and preference
2.8/5 (161 Votes)

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- Ask the fishmonger to scale the fish, gutting, and cutting into fillets 3 to 4 cm in length

  • - 2 medium sized redfish (1 1/2 lbs each approximately)
  • The marinade:
  • - Juice of 2 limes
  • - scant 1/2 cup dry white wine
  • - 1 sprig of thyme
  • - 1/2 tsp. ginger
  • - 1 pinch of chili powder
  • - 2 tbsp of olive oil
  • The sauce:
  • - 2 tomatoes
  • - 1 clove of garlic
  • - 1 piece fresh ginger (about 1.5 cm)
  • - Salt and pepper
  • - 3 tbsp of olive oil
4.4/5 (57 Votes)

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Trust us, you've GOT to try these!

  • 2 tbsp cooking oil
  • 1 onion
  • finely chopped
  • 2 tbsp minced garlic
  • 2 heaped tsp finely chopped ginger
  • 1 tomato diced
  • 2 tsp cayenne or Indian chili powder*
  • 1-2 tbsp coriander powder
  • ½ tsp ground cumin
  • 1 lb lean ground beef (I use 93% lean)
  • 1 tsp black pepper
  • Salt
  • 1 c water
  • ¼ c tomato ketchup
  • 1 ½ tsp Worcestershire sauce
  • 2 tbsp sugar
  • 2-3 tbsp softened butter
  • 24 Hawaiian rolls (two 12 packs) or any mildly sweet rolls
  • handful chopped cilantro
4.3/5 (29 Votes)

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Saute chopped onion in olive oil and set aside

  • 4 medium onions
  • white
  • 3 large carrots
  • 2 1/4 lbs of beef cheek
  • 2 cloves of garlic
  • a big piece ginger
  • a handful of cilantro
  • A handful of raisins
  • 1 tsp ras el hanout
  • 1 tsp turmeric
  • 1 tsp cumin
  • 2 cloves
  • 2 pinches of ground black pepper
  • 1 tsp chicken stock
  • thyme
3.7/5 (98 Votes)

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