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Our easy fish recipes - 14 recipes

If you like this, you'll definitely like: easy fish pie, fried fish, fish and chips, caper, sushi

Chef Tips and Tricks

VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Easy fish recipes

By

Peel and cut avocado with tomatoes and salmon

  • Salmon (trout) salted 100g
  • Avocado 1 piece.
  • Mixed salad (arugula and lola rossa) 120 g
  • Tomato 2 pcs.
  • Olive oil, balsamic vinegar
5/5 (1 Votes)

Eating alone doesn't have to mean straight out of the pot over the stove. Treat yourself to one of these 25 satisfying dinners-for-one!

459 shares

By

Green apple and prosciutto salsa over cod

  • 1 green apple
  • 2 Tbsp fresh cilantro, chopped
  • 1/2 medium onion, chopped finely
  • 2 slices chopped prosciutto and/or small hunk of diced fried pancetta
  • juice of 1/2 lime, other half reserved
  • 1 tsp maple syrup
  • Favourite whitefish (I chose cod) to serve 2
  • Salt, pepper and olive oil
4.2/5 (111 Votes)

Discover incredible flavor fusions with these 30 savory recipes embellished with sweet ingredients!

51 shares

By

Light and easy on the stomach plus very healthy!

  • 2 fillets of wild pacific salmon
  • 1.5 tsp butter
  • salt & pepper
  • fresh herbs finely chopped
  • aluminum foil
4.2/5 (24 Votes)

By

- Ask the fishmonger to scale the fish, gutting, and cutting into fillets 3 to 4 cm in length

  • - 2 medium sized redfish (1 1/2 lbs each approximately)
  • The marinade:
  • - Juice of 2 limes
  • - scant 1/2 cup dry white wine
  • - 1 sprig of thyme
  • - 1/2 tsp. ginger
  • - 1 pinch of chili powder
  • - 2 tbsp of olive oil
  • The sauce:
  • - 2 tomatoes,
  • - 1 clove of garlic
  • - 1 piece fresh ginger (about 1.5 cm)
  • - Salt and pepper
  • - 3 tbsp of olive oil
4.4/5 (57 Votes)

Beef, poultry and brats take a backseat to seafood, with this list of 20 refreshing cookout-friendly seafood recipes!

34 shares

By

family receipe

  • Mackerel / King Fish (whole) - 2
  • Turmeric - 1 Tb spoon
  • curry leaves - few
  • Onion - 1
  • chilly powder - 2 spoons
  • peppercorns - 1/2 Tb spoon
  • salt (to taste)
  • Vegetable oil /Sesame oil/Groundnut oil- 3 Tb spoon
  • tomatoes - 2
  • garlic cloves (whole peeled) - 5 no.s
  • Tamarind (juice) - 1/2 cup
  • Coriander seeds - 1/2 spoon
  • Cumin seeds - 1/2 spoon
  • Coconut milk - 1/2 cup
  • Coriander leaves (finely chopped)-1/2 cup
4.1/5 (36 Votes)

By

Healthy, light and OH SO DELISH!

  • 4 Salmon filets, 6 oz each
  • 3 Minneola Tangelos, sectioned into supremes
  • 1 lime, juiced
  • 1/2 Large white onion, diced
  • 2 Tbsp Cilantro, chopped
  • 3 large japalenos, seeded and diced
  • 1 tsp cumin seed, toasted and ground
  • 1 cup pomegranate seeds
  • Salt & Pepper, to taste
4/5 (115 Votes)

By

In a large skillet, preheat oil over medium heat

  • 4 fillets of flounder or other white fish
  • 3 tbsp Jamaican jerk spice
  • 2 tbsp vegetable oil
  • 1/2 C flour
  • 2/3 C mayonnaise
  • 2 limes
  • 4 tbsp mango preserves
  • 8-10 fresh basil leaves
4.4/5 (18 Votes)

By

Preheat oven to 410 ° F

  • 1 sobrasada sausage (if you cannot find you may substitute with paprika cured chorizo)
  • 4 sea bass fillets or white fish
  • 1 red pepper
  • 1 clove of garlic
  • 1 shallot
  • 1 tablespoon olive oil
  • 1 lime
4.6/5 (11 Votes)

By

Wash, peel and cut all of the vegetables into small pieces

  • 1 carrot
  • 1/2 fennel bulb
  • 1 small turnip
  • 1/2 celeriac root
  • 1 onion
  • 1/4 cup water
  • 1 pound of white fish
  • 1 shallot
  • 2 cloves of garlic
  • 1 spring onion
  • 1 tomato
  • 1 bunch of fresh cilantro
  • 1 large can of coconut milk
  • 1 bay leaf
  • 2 tablespoons peanut oil
  • 1 tablespoon curry powder
  • a pinch of cumin
  • 1/2 teaspoon cumin seeds
  • salt and pepper
  • chilli powder (according to taste)
4.1/5 (17 Votes)

By

Put oil in frying pan and let it get hot

  • 4 talapia fillets
  • canola oil as desired
  • lemon pepper as desired
  • seasoning salt as desired
  • Tony Chacheres seasoning as desired
4.1/5 (15 Votes)

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