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Recipes with lime - 26 recipes

If you like this, you'll definitely like: lime recipes dinner, lime and chicken, lime cake, lime preserves, lime drink, lime dessert

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Lime recipes

By

Mix everything well in a large glass bowl

  • 2 pounds steams jumbo shrimp
  • 2 tablespoons minced Garlic
  • Juice of 2 fresh limes
  • 1 teaspoon lime zest
  • 3 tablespoons chilli oil
  • 1 teaspoon red pepper flakes
  • 1 dash salt
  • 1 dash ground black pepper
  • 3 tablespoons honey
  • Fresh chopped parsley
4.4/5 (36 Votes)

These delicious tartlets are flavored with lime and mint...with the taste of MOJITOS! Follow our step-by-step recipe!

By

- Ask the fishmonger to scale the fish, gutting, and cutting into fillets 3 to 4 cm in length

  • - 2 medium sized redfish (1 1/2 lbs each approximately)
  • The marinade:
  • - Juice of 2 limes
  • - scant 1/2 cup dry white wine
  • - 1 sprig of thyme
  • - 1/2 tsp. ginger
  • - 1 pinch of chili powder
  • - 2 tbsp of olive oil
  • The sauce:
  • - 2 tomatoes,
  • - 1 clove of garlic
  • - 1 piece fresh ginger (about 1.5 cm)
  • - Salt and pepper
  • - 3 tbsp of olive oil
4.4/5 (57 Votes)

Best part is: it's totally invisible, tasteless, and edible.

By

Fresh flavor from lemon and lime zest and a kick from jalapeno!

  • 1/2 cup butter (1 stick), softened
  • 1 Tbsp lime zest
  • 1 Tbsp lemon zest
  • 1 large or 2 small garlic cloves, pressed
  • 1/2 jalapeno pepper, seeded and minced
  • 1/2 tsp chopped fresh thyme
  • 1/4 tsp kosher salt or to taste
  • 1/8 tsp fresh ground pepper or to taste
4.1/5 (18 Votes)

By

Add all ingredients except rice to food processor

  • 2 C brown rice cooked
  • 2 Cl. garlic
  • juice from 1/2 lime
  • 1 t olive oil
4.5/5 (11 Votes)

Because nothing says summer like a sweet, juicy watermelon!

By

Strawberry and Mascarpone Tart

  • Lime Cream
  • Zest of 1 lime
  • scant 1/2 cup sugar
  • 3 eggs
  • 1/4 cup of lime juice
  • 1 stick of butter
  • Whipped cream and mascarpone
  • 4.5 oz mascarpone
  • 1/4 tsp whipping cream whipped
  • 1 1/2 tbsp sugar
  • 8 oz strawberries
4.4/5 (20 Votes)

By

A delicious new twist on traditional fajitas

  • 6 Tbsp soy sauce
  • 2 Tbsp lime juice
  • 2 Tbsp chopped cilantro
  • 2 lbs Med shrimp , peeled and deveined
  • 1 green bell pepper
  • 1 red bell pepper
  • 1 large purple onion
  • 1 Tsp vegetable oil
  • Flour tortillas
4.5/5 (4 Votes)

By

Grilled tuna with Asian spices

  • -soy sauce
  • -wasabi
  • -olive oil
  • -juice one one lime
  • -tuna steak
4.1/5 (17 Votes)

By

This cookie features a lightly coconut flavored & crusted shortbread surrounding a tart key lime curd filling and d

  • Shortbreads:
  • 1 c. butter, room temperature
  • ½ c. sifted powdered sugar
  • 2 c. all purpose flour
  • 1/8 tsp salt
  • 1 tsp vanilla extract
  • ½ tsp coconut extract
  • 2 c. flaked coconut
  • Filling:
  • ¾ c. key lime juice
  • 2 egg yolks
  • ¾ c. granulated sugar
  • 2 TBSP cornstarch
  • 4 oz white chocolate
4/5 (6 Votes)

By

Clean mint thoroughly separate leaves from steam and discard steam

  • 1 cup fresh mint
  • 1 small lime
  • 1 cup sugar
  • Water as needed
  • Pinch of cardamom powder
  • Ice cubes
4/5 (4 Votes)

By

In a large skillet, preheat oil over medium heat

  • 4 fillets of flounder or other white fish
  • 3 tbsp Jamaican jerk spice
  • 2 tbsp vegetable oil
  • 1/2 C flour
  • 2/3 C mayonnaise
  • 2 limes
  • 4 tbsp mango preserves
  • 8-10 fresh basil leaves
4.4/5 (18 Votes)

More Lime recipes

Any burning questions? Our chefs answer!

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