The best key lime pie recipes - 3 recipes
If you like this, you'll definitely like: American dessert, graham cracker crust homemade, desserts for kids, Strawberry Cheesecake, graham cracker, no bake cheesecake
Chef Tips and Tricks
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Key lime pie recipes
Coastal Coconut Key Lime Coolers
By amyfreeze
This cookie features a lightly coconut flavored & crusted shortbread surrounding a tart key lime curd filling and d
- Shortbreads:
- 1 c. butter, room temperature
- ½ c. sifted powdered sugar
- 2 c. all purpose flour
- 1/8 tsp salt
- 1 tsp vanilla extract
- ½ tsp coconut extract
- 2 c. flaked coconut
- Filling:
- ¾ c. key lime juice
- 2 egg yolks
- ¾ c. granulated sugar
- 2 TBSP cornstarch
- 4 oz white chocolate
Go wild for this ZEBRA CHEESECAKE
By Anne-Charlotte
You've already seen a zebra cake...now you have to try the CHEESECAKE version! Get the step-by-step recipe here.
No-Bake Lime Chiffon Pie
By Annie13
1. In 1-quart saucepan, place lime juice; sprinkle with gelatin
- 1/3 cup lime juice
- 1 envelope unflavored gelatin (2 teaspoons)
- 1 teaspoon grated lime peel
- 1/2 cup fat-free sweetened condensed milk (from 14-oz can)
- 2 drops green food color, if desired
- 1 drop yellow food color, if desired
- 4 cups frozen (thawed) fat-free whipped topping (from 12-oz container)
- 1 graham cracker crumb crust (6 oz)
- 2 thin lime slices, cut into quarters, if desired
Fall head over heels for this no-bake banana caramel cheesecake
By Pascale Weeks
Here's the step-by-step recipe for a simple and delicious dessert that offers all the creamy goodness of cheesecake and none of the hassle!
KEY LIME PIE
By chanel.sk
Combine crust ingredients
- CRUST
- 1 1/4 cup graham crackers, crumbled
- 1/3 cup sugar
- 1 tbsp lime juice
- 1 tsp vanilla extract
- 1/4 cup vegan margarine, melted
- FILLING
- 1 box cream cheese
- 1 can condensed milk
- 1/4 cup lime juice
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