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The best pie crust recipes - 29 recipes

If you like this, you'll definitely like: pie crust without shortening, quick pie crust, pie crust with shortening, pie crust recipe scrisco, pot pie, pie filling

Chef Tips and Tricks

VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Pie crust recipes

By

In bowl mix Bisquick and margarine add 3 tbsp of boiling water preheat oven to 400 degrees Cook for 15 minutes

  • 1 1/4 cup Bisquick
  • 1/2 cup margarine
  • 3 tbsp of water
3.9/5 (197 Votes)

Speed up the troublesome process of pitting a million cherries for your pie, muffins, or cake. Here's a trick to make it SO simple!

By

Perfect crust for most pies

  • 2 1/2 cups flour
  • 1 cup oil
  • 1/2 cup water
3/5 (227 Votes)

Soft and smushy cake tastes great, but it's not very easy to slice and serve. Try this super simple trick to get clean, perfect pieces – every time!

By

Combine all ingredients, blend on high speed, put raisins in the bottom of the tarts and add mixture

  • 1 cup brown sugar
  • 1/4 cup melted butter
  • 2tsp milk
  • 1tsp vanilla
  • 2 eggs
  • 1/4 cup corn syrup
  • Tart pie shells
5/5 (1 Votes)

By

Mix dry ingredients

  • SINGLE
  • 1 c Flour
  • 1/2 t Salt
  • 1/4 c PLUS 2 T Shortening
  • 2-3 T COLD Water
  • DOUBLE
  • 2 c Flour
  • 1 t Salt
  • 3/4 c Shortening
  • 5-6 T COLD Water
5/5 (2 Votes)

It's summer... You should bake something to celebrate.

By

Preheat oven to 400 degrees

  • 1 can cream of chicken soup
  • 1 cup frozen veggies
  • 1/3 cup milk
  • 1 1/2 cups cooked chicken (cut into pieces)
  • 1 box Jiffy mix (pie crust)
  • 1 egg
  • 1 1/3 cup milk
3.9/5 (88 Votes)

By

If you are tired of crust that fall apart after rolling out, or tough crust, then this recipe will do the trick to ...

  • Combine:
  • 3 c. flour
  • 1 1/4 c. lard or shortening
  • Work together lightly.
  • Combine:
  • 1 beaten egg
  • 1 t. salt
  • 1 t. vinegar
  • 6 T. cold water
  • Add to flour mixture
  • work together "lightly." Roll out onto floured board or cheesecloth.
5/5 (1 Votes)

By

useful for great recipes like the chocolate pecan pie

  • 1 1/4c flour
  • 1/4 tsp salt
  • 2tsp sugar
  • 4 ounces butter
  • 4 tbsp ice water
4.1/5 (11 Votes)

By

The best crust i have ever tasted

  • 1 cup flour
  • 1/3 cup shortening
  • 2 tsp. Vinegar
4.3/5 (24 Votes)

By

Melt butter

  • 1/3 cup butter or margarine
  • 1 1/3 cup graham crumbs
  • 1/4 cup sugar
4.5/5 (4 Votes)

By

Fill with your favorite pie filling

  • 3/4 cup CRISCO
  • 2 cups FLOUR
  • 1 tsp SALT
  • 9 or 10 Tbsp ICE WATER
4.3/5 (4 Votes)

More Pie crust recipes

Any burning questions? Our chefs answer!

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